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Validity and reproducibility of a web-based dietary assessment tool: a cross-sectional study in an adult Danish population – ADDENDUM

Published online by Cambridge University Press:  24 July 2025

Sadime Basak Kisi Open the ORCID record for Sadime Basak Kisi [Opens in a new window] ,
Caroline Filskov Petersen ,
Rikke Sand Andersen ,
Sidse Ida Ingemann Rasmussen ,
Alexandr Parlesak ,
Sine Højlund Christensen ,
Hanne Lysdal Petersen ,
Nina Rica Wium Geiker ,
Mette Friberg Hitz  and
Inge Tetens

Abstract

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Information

Type
Addendum
Information
Journal of Nutritional Science , Volume 14 , 2025 , e53
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited
Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of The Nutrition Society

In the original publication of this article, the supplementary material was not included. This has since been added to the paper, and this addendum published.

References

Kisi, Sadime Basak, Caroline Filskov Petersen, Rikke Sand Andersen, Ida Ingemann Rasmussen, Sidse, Alexandr Parlesak, Sine Højlund Christensen, Hanne Lysdal Petersen, Nina Rica Wium Geiker, Friberg Hitz, Mette, and Tetens, Inge. “Validity and Reproducibility of a Web-Based Dietary Assessment Tool: A Cross-Sectional Study in an Adult Danish Population.” Journal of Nutritional Science 14 (2025): e40. https://doi.org/10.1017/jns.2025.10010.CrossRefGoogle Scholar