Hostname: page-component-54dcc4c588-wlffp Total loading time: 0 Render date: 2025-10-08T07:28:32.731Z Has data issue: false hasContentIssue false

Threats to global food security from emerging phytoplasma crop diseases

Published online by Cambridge University Press:  22 July 2025

Fred Kormla Ablormeti
Affiliation:
Council for Scientific and Industrial Research, Oil Palm Research Institute, Coconut Research Programme, P. O. BOX, 245, Sekondi, Ghana
Joseph Okani Honger
Affiliation:
Soil and Irrigation Research Centre, College of Basic and Applied Sciences, School of Agriculture, University of Ghana, Accra, Ghana
Hanif Lutuf
Affiliation:
Crop Protection Division, Oil Palm Research Institute, Council for Scientific and Industrial Research, Kade, Ghana
Joshua Obeng
Affiliation:
Crop Protection Division, Oil Palm Research Institute, Council for Scientific and Industrial Research, Kade, Ghana College of Agriculture, Tennessee State University, Nashville, TN, USA
Abdulai Muntala
Affiliation:
Department of Horticultural and Crop Production, University of Energy and Natural Resources, Sunyani, Ghana
Angelina Fathia Osabutey
Affiliation:
Department of Entomology, Agricultural Research Organization, The Volcani Institute, Israel
Kingsley Ochar
Affiliation:
Council for Scientific and Industrial Research-Plant Genetic Resources Research Institute, Bunso, Eastern Region, Ghana
Bernice Araba Otoo
Affiliation:
Department of Physical and Mathematical Sciences, University of Environment and Sustainable Development, Somanya, Ghana
Frederick Leo Sossah
Affiliation:
Council for Scientific and Industrial Research, Oil Palm Research Institute, Coconut Research Programme, P. O. BOX, 245, Sekondi, Ghana
Egya Ndede Yankey
Affiliation:
Council for Scientific and Industrial Research, Oil Palm Research Institute, Coconut Research Programme, P. O. BOX, 245, Sekondi, Ghana
Aboagye Kwarteng Dofuor*
Affiliation:
Department of Biological Sciences, University of Environment and Sustainable Development, Somanya, Ghana
Owusu Fordjour Aidoo
Affiliation:
Department of Biological Sciences, University of Environment and Sustainable Development, Somanya, Ghana Department of Entomology, Washington State University, Pullman, WA, 99164, USA
*
Corresponding author: Aboagye Kwarteng Dofuor; Email: akdofuor@uesd.edu.gh
Rights & Permissions [Opens in a new window]

Abstract

Extensive damage to over 1000 plant species, including food crops, oil and industrial crops, vegetables, fruit trees, ornamentals, fodder species and weeds, has been caused by emerging phytoplasma-mediated diseases, thereby posing significant threat to global food security. Multiple factors, including environmental changes, invasion pathways, vector transmission and the emergence of new pathogen lineages, contribute to the spread of these diseases. Effective management requires stable, long-term strategies to safeguard plant health. Key approaches include comprehensive loss assessments, integration of climate change impacts, predictive modelling, enhanced disease surveillance, and improved detection techniques targeting phytoplasmas. This review highlights phytoplasma-associated plant diseases, emerging pathogen threats, and the factors facilitating their spread, alongside methods for surveillance and detection. In addition, case studies and global collaborative efforts are discussed. Finally, we outline future research priorities aimed at improving the management of phytoplasma-induced plant diseases.

Information

Type
Crops and Soils Review
Copyright
© The Author(s), 2025. Published by Cambridge University Press

Introduction

The United Nations Department of Economic and Social Affairs, Population Division, projected in 2017 that the world’s population, currently 7.6 billion, will rise to 8.6 billion in 2030, 9.8 billion in 2050 and 11.2 billion in 2100 (UN Department of Economic and Social Affairs, 2021). A meta-analysis revealed that global food demand will increase by 35–56% from 2010 to 2050, while the number of people at risk of hunger could fluctuate between −91% and +8% (van Dijk et al., Reference Van Dijk, Morley, Rau and Saghai2021). Substantial yield reductions due to crop pests and diseases are evident, with average losses of approximately 40% in wheat, rice, maize, potato, and soybean, significantly contributing to food insecurity (Savary et al., Reference Savary, Willocquet, Pethybridge, Esker, McRoberts and Nelson2019).Yield losses of up to 100% are possible without effective control measures, leading to widespread destruction. Globally, plant diseases caused by viruses, nematodes, bacteria, and fungi result in annual losses of approximately $220 billion (Savary et al., Reference Savary, Willocquet, Pethybridge, Esker, McRoberts and Nelson2019). In addition, Germany lost €25 million, and Italy lost approximately €100 million due to a phytoplasma epidemic in apple trees in 2001 (Strauss, Reference Strauss2009).

Phytoplasmas are wall-less bacteria belonging to the class Mollicutes that reside in the phloem sieve elements of diseased plants (Lee et al., Reference Lee, Gundersen-Rindal, Davis and Bartoszyk1998). Taxonomy and identification of phytoplasmas rely on molecular methods and gene sequences, as these pathogens cannot be cultured in cell-free conditions. Currently, 48 ‘Candidatus Phytoplasma’ species have been named based on several criteria, including <98.65% sequence identity in the 16S rRNA gene, <95–96% whole genome similarity, or ecological separation (Bertaccini et al., Reference Bertaccini, Arocha-Rosete, Contaldo, Duduk, Fiore, Montano and Zamorano2022; Wei and Zhao, Reference Wei and Zhao2022). Wei and Zhao (Reference Wei and Zhao2022) classified genetically diverse phytoplasmas into 37 groups and over 150 subgroups using restriction fragment length polymorphism (RFLP) profiles of the F2nR2 region of the 16S rRNA gene. Many phytoplasmas have been linked to newly emerging diseases worldwide in recent years (Huang et al., Reference Huang, Wang, Zhang, Li, Li, Shan and Wang2023).

Phytoplasmas-associated diseases affect over 1000 plant species worldwide (Hiruki and Wang, Reference Hiruki and Wang2004; Maejima et al., Reference Maejima, Oshima and Namba2014; Wang et al., Reference Wang, Bai, Li, Wang, Huang, Wu and Zhao2024). As a threat to food security, their infestation may cause substantial yield losses of up to 100% in cucumber, tomato, pepper, potato and Navratil crops (Bogoutdinov et al., Reference Bogoutdinov, Valyunas, Navalinskene and Samuitene2008; Rao and Kumar, Reference Rao and Kumar2017). Over the last four decades, millions of coconut palm trees in the Caribbean have been wiped out by a deadly lethal yellowing disease (LYD) associated with phytoplasmas (Brown et al., Reference Brown, Been and McLaughlin2006). In Jamaica alone, more than seven million palm trees died by 1980 due to LYD (Roca de Doyle, Reference Roca De Doyle2001). In Africa, similar diseases were observed and collectively referred to as lethal yellowing-like disease (Eden-Green, Reference Eden-Green1997). Eight million coconut palms, or 38 % of Tanzania’s total hectarage, have been destroyed due to phytoplasma-associated-lethal disease since the 1960s (Mugini, Reference Mugini, Eden-Green and Ofori2002). Furthermore, an outbreak of LYD in Côte d’Ivoire damaged 350 hectares of coconut and destroyed 12,000 metric tonnes of copra annually, with an additional 7,000 hectares at risk (Arocha-Rosete et al., Reference Arocha-Rosete, Konan Konan, Diallo, Allou and Scott2014).

The incidence of phytoplasmas-associated plant diseases has been on the rise (Kumari et al., Reference Kumari, Nagendran, Rai, Singh, Rao and Bertaccini2019). Experts predict that this trend will continue in the future due to climate change in the geographic distribution of phytoplasmas and the increased international trade of host plants for planting (Al Ruheili et al., Reference Al Ruheili, Boluwade and Al Subhi2021; Aidoo et al., Reference Aidoo, Cunze, Guimapi, Arhin, Ablormeti, Tettey and Yankey2021; EFSA Panel on Plant Health (PLH), Reference Bragard, Dehnen-Schmutz, Gonthier, Jaques Miret, Justesen and Jacques2020). Moreover, efficient management of phytoplasmas can improve and sustainably increase agricultural yields (Bertaccini, Reference Bertaccini2021), thereby contributing to global food security. This review sheds light on phytoplasmas as plant pathogens, the threats they pose, factors contributing to their spread, global collaborative research efforts, management strategies and surveillance and detection. We present case studies that highlight management practices, lessons learned, and future research directions for phytoplasma-mediated diseases.

Understanding phytoplasma plant pathogens

Phytoplasmas, previously identified as mycoplasma-like organisms (MLOs) are one of the smallest known pathogens infecting several plant species worldwide. They are prokaryotic plant pathogenic bacteria, with size ranging from 200 to 1000 nm (McCoy et al., Reference McCoy, Caudwell, Chang, Chen, Chiykowski, Whitcomb and Tulley1989). The phytoplasma’s cell lacks a wall and their outer covering is made up of a triple layered single unit membrane (Lee and Davis, Reference Lee, Davis, Maniloff, McElhaney, Finch and Baseman1992). They have genomic sizes ranging from 0.53 to 1.2 kb (Bai et al., Reference Bai, Zhang, Ewing, Miller, Jancso Radek, Shevchenko, Tsukerman, Walunas, Lapidus, Campbell and Hogenhout2006; Oshima et al., 2004), with a low G+C content (Kollar and Seemuller, Reference Kollar and Seemuller1989), being descended from an ancestral Gram-positive bacteria in the Bacillus – Clostridium group (Zhao et al., Reference Zhao, Wei, Lee, Shao, Suo and Davis2009). They live and multiply in the functional phloem sieve tube elements of their hosts, producing disease symptoms such as virescence, phyllody and witches’ broom (Bertaccini et al., Reference Bertaccini, Arocha-Rosete, Contaldo, Duduk, Fiore, Montano and Zamorano2022; Lee et al., Reference Lee, Davis and Gundersen-Rindal2000). Until their first isolation in pure culture, they were previously thought to be obligate parasites. Moreover, there is a gradual improvement in the methods for applicability to a wider range of ‘Ca. Phytoplasma’ species (Contaldo et al., Reference Contaldo, Bertaccini, Paltrinieri, Windsor and Windsor2012; Contaldo et al., Reference Contaldo, Satta, Zambon, Paltrinieri and Bertaccini2016).

The inability to obtain axenic culture of phytoplasmas in the past made their identification using cultural, morphological and biochemical methods challenging (Makarova et al., Reference Makarova, Contaldo, Paltrinieri, Kawube, Bertaccini and Nicolaisen2012). Consequently, their identification has relied primarily on molecular methods (Bertaccini and Duduk, Reference Bertaccini and Duduk2009) particularly using the 16S ribosomal RNA (16S rRNA) gene. This approach has been used to create two parallel classification systems. In one system all strains of the pathogen are placed in the provisional genus ‘Ca. Phytoplasma’ and are separated into species based on variations in the nucleotide sequences of the 16S rRNA gene (IRPCM, 2004; Harrison et al., Reference Harrison, Gundersen-Rindal, Davis, Krieg, Staley, Brown, Hedlund, Paster, Ward, Ludwig and Whitman2011). In the second system, phytoplasmas are classified into groups and subgroups based on RFLP patterns obtained from PCR-amplified products of unknown isolates (Zhao et al., Reference Zhao, Wei, Lee, Shao, Suo and Davis2009; Lee and Davis, Reference Lee, Davis, Maniloff, McElhaney, Finch and Baseman1992). Other investigators prefer to first sequence the PCR-amplified 16S rRNA-encoding gene products of the phytoplasma, after which the assembled nucleotides are used in a BLAST search to identify the species and phylogenetic analysis used to assign them to groups and sub-groups. In some instances, the gene sequences can be digested in silico and computer programs such as the iPhyclassifier can be used to delineate the 16Sr group and subgroups of the unknown isolates (Zhao et al., Reference Zhao, Wei, Lee, Shao, Suo and Davis2009; Wei et al., Reference Wei, Davis, Jomantiene and Zhao2008). Multilocus analysis involving the 16S ribosomal gene, the 16S–23S intergenic spacer region and secA and groEL genes have been used to identify the species status of some phytoplasma isolated from palms in Florida (Soto et al., Reference Soto, Helmick, Harrison and Bahder2021).

Phytoplasmas can infect a wide range of plant species (Seemüller et al., Reference Seemüller, Garnier, Schneider, Razin and Herrmann2002; Lee et al., Reference Lee, Davis and Gundersen-Rindal2000; Olivier et al., Reference Olivier, Lowery and Stobbs2009). According to Hemmati et al. (Reference Hemmati, Nikooei and Al-Sadi2021a), more than 164 plant species made up of fruit crops, vegetables, cereal and oilseed crops, trees, ornamental plants and weeds in the Middle East region have been associated with fourteen 16Sr phytoplasma strains. In Mexico, phytoplasmas have been associated with diseases of different species of palm causing wilting of fronds and eventual death of plants (Hernandez et al., Reference Hernandez, Gordillo, Oropeza Saın, Ortiz Garcıa, Magana Alejandro, Sanchez Soto and Garcıa Estrada2020).

Transmission of phytoplasmas occurs via vegetative propagation, dodder (Cuscuta spp.), and insect vectors (Aryan et al., Reference Aryan, Musetti, Riedle-Bauer and Brader2016; Kaminska and Korbin, Reference Kaminska and Korbin1999). There have been studies on possible transmission of phytoplasma through alfafa seeds and the embryo of coconut fruits obtained from infected palms (Kahn et al., Reference Khan, Botti, Paltrinieri, Al-Subhi and Bertaccini2002; Cordova et al., Reference Cordova, Jones, Harrison and Oropeza2003). Though some studies could not confirm seed transmission of phytoplasmas (Nipah et al., Reference Nipah, Jones and Dickinson2007; Cordova et al., Reference Cordova, Jones, Harrison and Oropeza2003), recent studies have confirmed seed transmission of phytoplasmas in coconut (Narvaez et al., Reference Narváez, Nic-Matos and Oropeza2022). Worldwide, leafhoppers, planthoppers and psyllids are known to transmit phytoplasmas (Weintraub and Beanland, Reference Weintraub and Beanland2006). These insects feed on plant phloem, ingest the pathogen, which then colonizes their guts and salivary glands, multiplies, and is subsequently released into new hosts during feeding (Ammar and Hogenhout, Reference Ammar, Hogenhout, Kostas and Miller2006). Demonstrating insect transmission of phytoplasmas has been challenging due to the difficulty of producing pure cultures. However, recent methodological advances have enabled transmission studies linking specific insect species to pathogen spread. For example, Austroagallia sinuata collected from infected fields transmitted ‘Ca. Phytoplasma aurantifolia’ to Aerva javanica in periwinkle cages (Hemmati et al., Reference Hemmati, Nikooei and Bertaccini2019). Similarly, the pathogen responsible for lethal bronzing disease (LB) of palm was successfully transmitted from infected spear leaves to a sucrose medium by Haplaxius crudus (Mou et al., Reference Mou, Di-Lella, Herbert, Bextine, Helnick and Bahder2022), and H. crudus has recently been experimentally confirmed to transmit LYD (Narvaez et al., Reference Narváez, Nic-Matos and Oropeza2022). As axenic culture methods for phytoplasmas continue to improve, more studies on insect transmissibility are expected in the future.

Threats posed by emerging phytoplasma pathogens

Evidence first appeared in 1967 linking prokaryotes that morphologically resembled mycoplasmas colonising phloem tissue (then termed mycoplasma-like organisms, MLOs) to yellowing-type plant diseases previously assumed to be caused by viruses (Doi et al., Reference Doi, Teranaka, Yora and Asuyama1967). Today, phytoplasmas are recognised as major plant pathogens associated with diseases that have serious environmental and economic consequences. A wide range of plant species, including ornamentals, timber trees, shade trees, and economically important food, vegetable, and fruit crops, are affected by phytoplasma-associated diseases (Bertaccini et al. Reference Bertaccini, Duduk, Paltrinieri and Contaldo2014; Gasparich, Reference Gasparich2010). Varying degrees of phytoplasma incidence on vegetables have been documented in 47 nations, spanning five continents (Kumari et al., Reference Kumari, Nagendran, Rai, Singh, Rao and Bertaccini2019). Phytoplasmas have been linked to 164 plant hosts, including feed crops, cereals, fruit crops, medicinal plants and shade trees. Fourteen of the 34 identified phytoplasma ribosomal groups have been reported across the Middle East and other regions worldwide (Hemmati et al., Reference Hemmati, Nikooei, Al-Subhi and Al-Sadi2021b). While specific phytoplasmas may have limited host ranges, phytoplasma-related disorders impact a diverse range of crops worldwide. Examples include pigeon pea witches’ broom (16SrIX) in Brazil (Chen et al., Reference Chen, Pu, Deng, Liu, Li and Civerolo2008) and the citrus huanglongbing disease in China, which is linked to the aster yellows phytoplasmas (16SrI) (Teixeira et al., Reference Teixeira, Wulff, Martins, Kitajima, Bassanezi, Ayres, Eveillard, Saillard and Bové2009). Over 300 different plant diseases that have been connected to phytoplasmas have impacted hundreds of plant taxa (Bertaccini and Duduk, Reference Bertaccini and Duduk2009). Woody plant diseases such as coconut lethal yellowing, peach X-disease, grapevine yellows (GY) and apple proliferation, are particularly important due to their commercial significance. Notable phytoplasma diseases that have been recorded in Southeast Asia include rice yellow dwarf, peanut witches’ broom, Bermuda grass white leaf and sugarcane white leaf and grassy shoot (Win and Jung, 2012). The phytoplasma group 16SrIX, which affects almond crops, is particularly problematic in the Middle East. Since the 1990s, almond production in Lebanon and Iran has been severely impacted by a fatal disease associated with this group. Thousands of almond trees have been lost in Lebanon since the initial outbreak in the south of the country 15 years ago (Abou-Jawdah et al., Reference Abou-Jawdah, Dakhil, El-Mehtar and Lee2003). Diseases linked to phytoplasma have long been known to cause significant financial harm to a range of domestic and wild plants. The threat posed by phytoplasma diseases is growing on a global scale due to two main causes: severe epidemics in the rest of the world that affect grapevines, citrus, forest trees, oil-seed crops, alfalfa, stone and pome fruits; and emerging diseases in Latin America, Asia, Africa and the Caribbean that primarily affect sugarcane, corn, cassava, coconuts, papaya and vegetables. In both scenarios, these diseases have the potential to expand to new crop species and significantly affect international trade. Although phytoplasmas are highly metabolically dependent on their host plant, they generally do not cause rapid death. However, in exceptionally cold climates, infected plants die, while in tropical climates, asymptomatic plant presence is common and can have serious epidemiological repercussions (Bertaccini, Reference Bertaccini2008).

Similar to the identification of phytoplasma strains on the American continent, which comprised strains from 12 subgroups within 10 ribosomal groups, strains from ten (10) ribosomal groups and 16 subgroups on the Asian continent have been documented. The phytoplasma group 16SrIII affects 10 types of vegetable crops, whereas the group 16SrI affects 14. Apart from the few incidences of the pathogen on tomatoes in Mexico, the 16SrIII phytoplasma group seems to be limited to countries such as Bolivia, Brazil, Argentina, Chile and Costa Rica. The 16SrI phytoplasmas group of the aster yellows category is the most common in various genera, followed by ‘Ca. Phytoplasma solani’ (Stolbur phytoplasma) (16SrXIIA), clover proliferation (16SrVI) and the 16SrII group of peanut witches’ broom (Kumari et al., Reference Kumari, Nagendran, Rai, Singh, Rao and Bertaccini2019). Analyses of NCBI database records show that phytoplasma groups 16SrI, 16SrII, 16SrIV, 16SrV, 16SrVI, 16SrIX, 16SrXI, 16SrXII, and 16SrXIV are prevalent in India (Ayman et al., Reference Ayman, Kumar, Hallan and Zaidi2010; Priya et al., Reference Priya, Chaturvedi, Rao and Raj2010). In both Iran and India, 16SrI and 16SrII phytoplasmas significantly reduce squash yields (Salehi et al., Reference Salehi, Siampour, Alireza, Hosseini and Bertaccini2015; Rao et al., Reference Rao, Gopala and Rao2017b).

Phytoplasmas also represent a major limiting factor for several economically important crops in Europe and North America. For instance, in North America and Europe, the aster yellow phytoplasma significantly reduces the value of ornamental plants such as gladiolus, hydrangea, purple coneflower and China aster, as well as vegetable crops such as lettuce, carrots and celery (Bertaccini and Duduk, Reference Bertaccini and Duduk2009). Apple proliferation, European stone fruit yellows and pear decline are fruit tree phytoplasma diseases that are economically significant in Europe (Marcone et al., Reference Marcone, Valiunas, Salehi, Mondal and Sundararaj2023). Interestingly, in some cases, phytoplasmas infection in ornamental plants may provide desirable and valuable traits, such as the free-branching phenotypes in most commercial poinsettia varieties resulting from infection by phytoplasmas (Lee et al., Reference Lee, Chu and Chu2021).

Apple proliferation is widespread across Europe, where affected Malus domestica Borkh. trees produce undersized, unmarketable apples. Fruit quality is diminished, size is reduced by approximately 50%, and weight losses range from 63% to 74%. Additionally, reduced tree vigour increases susceptibility to powdery mildew. Three subgroups (16SrII-A, -C and -D) are widely distributed over the African continent and infect faba beans, squash, tomatoes, brinjal and chiles (Omar and Foissac, Reference Omar and Foissac2012; Alfaro-Fernández et al., Reference Alfaro-Fernández, Cebrián, Villaescusa and Font-San–Ambrosio2011, Reference Alfaro-Fernández, Ali, Abdelraheem, Saeed and FontSan-Ambrosio2012). In Australia, only three (16SrII, 16SrV and 16SrXII) out of the seven phytoplasma groups (16SrI, 16SrII, 16SrIII, 16SrV, 16SrX, 16SrXI and 16SrXII) have been recorded, and these are known to infect vegetable crops. Nevertheless, there are few reports of phytoplasma disease affecting vegetable crops in Australia. The global analysis of phytoplasma and their threat to food security around the globe is presented in Table 1.

Table 1. The global analysis of phytoplasma and their threat to food security

Factors contributing to spread of phytoplasma

Biotic and abiotic factors contribute immensely to phytoplasma transmission. The biotic factors transmit phytoplasma in persistent-propagative mechanism through multiplication within the vector after acquisition (Christensen et al., Reference Christensen, Axelsen, Nicolaisen and Schulz2005; Weintraub and Beanland, Reference Weintraub and Beanland2006; Jarausch and Weintraub, 2013; Mou et al., Reference Mou, Di-Lella, Herbert, Bextine, Helnick and Bahder2022). The transmission of phytoplasmas by insect vectors begins with the acquisition of the pathogen from an infected plant via feeding. The pathogen spreads from the vector’s gut to its salivary glands and reproduces within the vector. After reproduction, the vector transfers the pathogen to another plant via feeding thereby infecting the plant. Insects, specifically the phloem-feeding insects such as leafhoppers, planthoppers and psyllids are major vectors of phytoplasma spread (Weintraub and Beanland, Reference Weintraub and Beanland2006). For example, the planthopper Haplaxius crudus is a confirmed vector of ‘Ca. Phytoplasma aculeata’, a phytoplasma responsible for lethal bronzing of palms in Mexico and Florida (Halbert et al., Reference Halbert, Wilson, Bextine and Youngblood2014; Narváez et al., Reference Narváez, Vázquez-Euán, Harrison, Nic-Matos, Julia, Dzido, Fabre, Dollet and Oropeza2018; Mou et al., Reference Mou, Humphries, Soto, Helmick, Ascunce, Goss and Bahder2020a; Dzido et al., Reference Dzido, Sánchez, Dollet, Julia, Narvaez, Fabre and Oropeza2020). Recent studies have also demonstrated transovarial transmission, where offspring of infected vectors carry the pathogen. For instance, the progeny of Matsumuratettix hiroglyphicus were found to harbour the sugarcane white leaf phytoplasma and could transmit it to healthy plants (Hanboonsong et al., Reference Hanboonsong, Choosai, Panyim and Damak2002; Weintraub and Beanland, Reference Weintraub and Beanland2006). In addition, phytoplasma can spread through agricultural and horticultural planting materials such as rootstocks, cuttings and grafting materials, especially in woody plants. Plant shoots and roots, such as basal shoots, stems, rhizomes, tubers, stolons, corms, buds and bulbs, can all vegetatively spread phytoplasma (Caglayan et al., Reference Caglayan, Gazel, Škorić, Bertaccini, Weintraub, Rao and Mori2019; Reference Çağlayan2023). Seed transmission has been reported in both herbaceous and woody plant species (Satta et al., Reference Satta, Paltrinieri, Bertaccini, Bertaccini, Weintraub, Rao and Mori2019). The seeds from phytoplasma-infected alfalfa (Medicago sativa), lime (Citrus aurantiaca) and tomato (Lycopersicum esculentum) from Oman and Italy were found to contain phytoplasmas belonging to ribosomal groups 16SrI, 16SrXII and 16SrII (Khan et al., Reference Khan, Botti, Paltrinieri, Al-Subhi and Bertaccini2002; Botti and Bertaccini, Reference Botti and Bertaccini2006).

Abiotic factors also facilitate the spread and prevalence of phytoplasmas. The weather influences the life cycle, behaviour and abundance of insect vectors responsible for phytoplasma transmission. Galetto et al. (Reference Galetto, Marzachì, Marques, Graziano and Bosco2011) found that two phytoplasma – chrysanthemum yellows (vector: Euscelidius variegatus, host: daisy) and ‘Flavescence dorée’ (vector: Scaphoideus titanus, host: broad bean) multiplied faster in insects when it was cooler and in plants when it was warmer. Similarly, Maggi et al. (Reference Maggi, Galetto, Marzachì and Bosco2014) discovered that the epidemics of chrysanthemum yellows phytoplasma in Chrysanthemum carinatum plants were faster at higher temperatures, with a linear increase in spreading rate from 0.2 plants infected per day at 15°C to about 0.7 plants per day at 30° Ca. Phytoplasma infections are also influenced by prevailing winds and geographical factors, such as mountain ranges, which determine their spread and direction of lethal yellowing of coconut palm (Mpunami et al., Reference Mpunami, Tymon, Jones and Dickinson2000; Mora-Aguillera, Reference Mora-Aguillera2002).

Surveillance and detection of phytoplasmas

The surveillance of phytoplasmas encompasses various techniques aimed at monitoring their presence and distribution in plant populations. Historically, methods like symptom profiling, microscopy, serology and dodder transmission studies have been employed for disease detection (Nair and Manimekalai, Reference Nair and Manimekalai2021; Gupta et al., Reference Gupta, Handa, Brakta, Negi, Tiwari, Lal and Kumar2023). However, recent advances in molecular techniques, such as PCR and loop-mediated isothermal amplification (LAMP), have revolutionized early detection capabilities (Jawhari et al., Reference Jawhari, Abrahamian, Sater, Sobh, Tawidian and Abou-Jawdah2015; Parnell et al., Reference Parnell, van den Bosch, Gottwald and Gilligan2017). Additionally, biosensing techniques and innovative surveillance methods like remote sensing and citizen science initiatives have enhanced the ability to monitor phytoplasma populations (Dyussembayev et al., Reference Dyussembayev, Sambasivam, Bar, Brownlie, Shiddiky and Ford2021; Parnell et al., Reference Parnell, van den Bosch, Gottwald and Gilligan2017). These developments have significantly improved early detection and monitoring strategies. Various surveillance strategies, such as airborne surveillance and habitat monitoring, offer valuable insights into vulnerable plant hosts and habitats, aiding in resource allocation and decision-making for habitat restoration and biosecurity (Mitchell, Reference Mitchell2024). Moreover, effective monitoring and surveillance methods, informed by statistical analyses such as geographic information systems (GIS), are critical for timely detection and management of phytoplasma diseases (Mitchell, Reference Mitchell2024; Parnell et al., Reference Parnell, van den Bosch, Gottwald and Gilligan2017).

The implementation of PCR and nested-PCR assays enables the broad detection of phytoplasma presence, including instances of mixed infection, in field-collected samples (Bertaccini et al., Reference Bertaccini, Duduk, Paltrinieri and Contaldo2014). Utilizing conserved gene sequences has represented a significant breakthrough in detecting, identifying and categorizing phytoplasmas. A barcode system was previously utilized for the detection and identification of phytoplasmas (Bertaccini et al., Reference Bertaccini, Duduk, Paltrinieri and Contaldo2014). Additionally, the introduction of diagnostic tests based on quantitative PCR assays (qPCR) has proven highly sensitive, reducing the risk of amplicon contamination and eliminating the need for gel-based post-PCR product analysis, thus establishing qPCR as a reliable alternative method to nested-PCR assays in routine testing (Pérez-López et al., Reference Pérez-López, Rodríguez-Martínez, Olivier, Luna-Rodríguez and Dumonceaux2017). PCR assays employing primers sourced from phytoplasma-specific DNA probes or sequences from the 16S rRNA gene have demonstrated superior sensitivity in detecting phytoplasmas within infected plant or insect hosts. Identification and classification have typically involved the use of RFLP analysis of this genetic locus, leading to the delineation of over thirty 16Sr groups designated as 16SrI – 16SrXXXIII (Pérez-López et al., Reference Pérez-López, Rodríguez-Martínez, Olivier, Luna-Rodríguez and Dumonceaux2017). Using a primer pair (P1/Tint) identified in a portion of the tRNAIle region within the spacer region resulted in a universal phytoplasma detection involving a secondary PCR product of approximately 200 bp (Smart et al., Reference Smart, Schneider, Blomquist, Guerra, Harrison, Ahrens, Lorenz, Seemuller and Kirkpatrick1996). Universal PCR primers targeting the 16S rRNA gene have also facilitated the detection of known phytoplasma strains (Gundersen and Lee, Reference Gundersen and Lee1996; EPPO, 2018). However, alternative genes, such as groEL which is also known as cpn60, have been utilized as supplementary markers for phytoplasma identification and classification (Pérez-López et al., Reference Pérez-López, Rodríguez-Martínez, Olivier, Luna-Rodríguez and Dumonceaux2017). The cpn60 universal target (cpn60 UT), spanning approximately 550 bp, resides within the Cpn60-encoding gene, recognized as a molecular barcode for the Bacteria domain, and serving as a taxonomic marker for characterizing microbial communities (Pérez-López et al., Reference Pérez-López, Rodríguez-Martínez, Olivier, Luna-Rodríguez and Dumonceaux2017).

Despite significant progress, persistent limitations primarily stem from the intricate nature of phytoplasma infections and their accelerated spread through global plant trade (Pierro et al., Reference Pierro, Semeraro, Luvisi, Garg, Vergine, De Bellis and Gill2019). Agricultural practices face substantial consequences due to challenges in early identification (Dyussembayev et al., Reference Dyussembayev, Sambasivam, Bar, Brownlie, Shiddiky and Ford2021). Statistical methodologies play a crucial role in guiding surveillance endeavours, aiding in resource allocation and decision-making for habitat restoration and establishment (Mitchell, Reference Mitchell2024; Parnell et al., Reference Parnell, van den Bosch, Gottwald and Gilligan2017). Nonetheless, the challenge of detecting phytoplasmas in late spring may be attributed to their proliferation time on stems, branches and new foliage (Gupta et al., Reference Gupta, Handa, Brakta, Negi, Tiwari, Lal and Kumar2023). Addressing these constraints necessitates ongoing research and innovative detection technologies to mitigate the impact of phytoplasma diseases on agriculture and ecosystems. Despite advancements in surveillance and detection techniques, several challenges persist, particularly in early identification due to inconspicuous symptoms and the erratic distribution of phytoplasmas within infected plants (Dyussembayev et al., Reference Dyussembayev, Sambasivam, Bar, Brownlie, Shiddiky and Ford2021; Gupta et al., Reference Gupta, Handa, Brakta, Negi, Tiwari, Lal and Kumar2023). Moreover, predicting phytoplasma effectors remains challenging, hindering effectorome comparisons (Carreón-Anguiano et al., Reference Carreón-Anguiano, Vila-Luna, Sáenz-Carbonell and Canto-Canche2023). Table 2 shows techniques and principles of phytoplasma detection. The difficulty in detecting phytoplasmas during late spring may be attributed to their proliferation on stems, branches and new leaves (Gupta et al., Reference Gupta, Handa, Brakta, Negi, Tiwari, Lal and Kumar2023). When examining a pear tree, symptoms indicative of pear decline might easily be misinterpreted as signs of other problems like graft-incompatibility, chlorosis, virus-related diseases, or even drought (Errea et al., Reference Errea, Aguelo and Hormaza2002). However, enhancing early detection capabilities necessitates reliable detection methods and a deeper comprehension of phytoplasma biology. Table 3 depicts the challenges and solutions for early detection of phytoplasma.

Table 2. Techniques and principles of phytoplasma detection

Table 3. Challenges and solutions for early detection of phytoplasma

Case studies on selected phytoplasma-related disease outbreaks

The global impact of phytoplasma diseases on crops and other environmentally significant plants is profoundly concerning (Bertaccini, Reference Bertaccini2021). These pathogens have caused substantial economic losses and continue to pose significant threats to agricultural sustainability (Pierro et al., Reference Pierro, Semeraro, Luvisi, Garg, Vergine, De Bellis and Gill2019). Multiple cases of devastating consequences of these diseases on various categories of crop species including tree crops (e.g. grapevines, apples, coconuts), vegetables (tomatoes, potatoes, carrots), cereals (maize) and legumes have been reported across different regions of the world (Pierro et al., Reference Pierro, Semeraro, Luvisi, Garg, Vergine, De Bellis and Gill2019; Siampour et al., Reference Siampour, Izadpanah, Salehi, Afsharifar, Olivier, Dumonceaux and Pérez-López2019). The outbreak of phytoplasma-related diseases highlights the high vulnerability of global cropping sysems and stresses the importance of continuous research in developing resistant varieties and innovative control methods (Hemmati et al., Reference Hemmati, Nikooei and Al-Sadi2021a). Currently, there is a continuous effort to control the impact of phytoplasma diseases in several crop cultivation areas across the globe (Wang et al., Reference Wang, Bai, Li, Wang, Huang, Wu and Zhao2024). Knowledge about previous outbreaks of the disease, management practices and current status of these diseases is essential in facilitating research and development efforts. A case study of selected phytoplasma diseases is briefly presented below:

Grapevine yellows diseases

The Grapevine yellow (GY) diseases are a group of phytoplasma-associated diseases affecting grapevines worldwide. Twelve ‘Ca. Phytoplasma’ species, distributed across 17 16SrRNA subgroups, are reported to be associated with these diseases (Bertaccini et al., Reference Bertaccini, Arocha-Rosete, Contaldo, Duduk, Fiore, Montano and Zamorano2022). In Europe, the most significant GY diseases are Flavescence dorée and Bois noir (BN), both of which have caused severe damage to viticulture over several decades (Jarausch et al., 2021; Belli et al., Reference Belli, Bianco and Conti2010). Flavescence dorée is linked to phytoplasmas belonging to the 16SrV-C and 16SrV-D subgroups, while BN disease is associated with phytoplasmas of the 16SrXII-A subgroup (Bertaccini et al., Reference Bertaccini, Calari and Felker2007; Reference Bertaccini, Duduk, Paltrinieri and Contaldo2014). GY outbreaks, particularly in Europe, have led to significant economic losses, reduced grape, apple, and peach yields, and quality deterioration, adversely affecting the wine industry (Ember et al., Reference Ember, Bodor, Zsófi, Pálfi, Ladányi, Pásti and Bisztray2018). Severe outbreaks in Italy, France, and Spain have produced symptoms such as leaf rolling, vine decline, shrivel.

Management strategies

Effective management of GY disease involves a comprehensive approach, including cultural practices such as removing infected vines planting disease-resistant cultivars, and implementing rigorous monitoring using molecular diagnostic tools (Oliveira et al., Reference Oliveira, Roriz, Vasconcelos, Bertaccini and Carvalho2019). Chemical control is limited due to the feeding behaviour of insect vectors (primarily leafhoppers), but integrated pest management strategies, incorporating biological controls such as predatory insects, are being explored, though further research is needed for widespread application (Bianco et al., Reference Bianco, Romanazzi, Mori, Myrie, Bertaccini, Bertaccini, Weintraub, Rao and Mori2019; Belli et al., Reference Belli, Bianco and Conti2010; Boudon-Padieu, Reference Boudon-Padieu2003). Early detection and removal of infected vines, combined with strict quarantine measures, remain crucial for preventing further spread (Krüger et al., Reference Krüger, Pietersen, Pietersen, Stiller, Engelbrecht, Rensburg and Bertaccini2022). Current research focuses on pathogen diversity, vector ecology, and host-pathogen interactions, aiming to develop sustainable management strategies and resilient grape cultivars through coordinated global efforts (Krüger et al., Reference Krüger, Pietersen, Pietersen, Stiller, Engelbrecht, Rensburg and Bertaccini2022; Zambon et al., Reference Zambon, Canel, Bertaccini and Contaldo2018; Abu Alloush et al., Reference Abu Alloush, Bianco, Busato, Alkhawaldeh, Alma, Tedeschi and Quaglino2023; Bertaccini, Reference Bertaccini2021).

Witches’ broom disease of lime

Witches’ broom disease of lime (WBDL), caused by ‘Ca. Phytoplasma aurantifolia’ (16Sr II-B), has severly affected Mexican lime production. The disease originated in Oman and subsequently spread to Brazil, the Middle East, and India (Hemmati et al., Reference Hemmati, Nikooei and Al-Sadi2021a; Al-Yahyai et al., Reference Al-Yahyai, Al-Sadi, Al-Said, Al-Kalbani, Carvalho, Elliot and Bertaccini2015). The outbreak destroyed over 50% of lime cultivation in some areas, leading to significant economic losses. Early symptoms include proliferation of multiple small pale-green leaves, which later dry and drop, leaving dead twigs (Donkersley et al., Reference Donkersley, Silva, Carvalho, Al-Sadi and Elliot2018a).

Management strategies

Control measures for WBDL involve a combination of cultural, biological, and chemical approaches (Donkersley et al., Reference Donkersley, Blanford, Queiroz, Silva, Carvalho, Al-Sadi and Elliot2018b). Cultural measures include pruning infected branches, removing severely affected trees, and controlling weed hosts. Biological control methods, including the use of natural enemies of the psyllid vector and entomopathogenic fungi, have shown promise (Siampour et al., Reference Siampour, Izadpanah, Salehi, Afsharifar, Olivier, Dumonceaux and Pérez-López2019). However, insecticide-based chemical control is challenging due to the rapid reproduction of psyllids. Complete removal of infected trees in endemic areas is recommended to reduce disease spread (Hemmati et al., Reference Hemmati, Nikooei and Al-Sadi2021a). WBDL management underscores the importance of early detection and rapid response. The persistence of ‘Ca. Phytoplasma aurantifolia’ in alternative hosts and wild plant species complicates eradication efforts (Bertaccini, Reference Bertaccini2023). Despite extensive control strategies, challenges persist due to the pathogen’s wide host range, difficulty in controlling psyllid populations, and its capacity to infect multiple citrus species (Golmohammadi et al., Reference Golmohammadi, Khankahdani and Rastegar2023). Research on WBDL focuses on understanding pathogen epidemiology, transmission dynamics, and genetic diversity (Bertaccini, Reference Bertaccini2023). Studies of psyllid vector behaviour also support efforts to breed resistant cultivars and develop biocontrol agents (Mankin and Rohde, Reference Mankin and Rohde2020). Advances in diagnostic tools and epidemiological modelling are contributing to improved management strategies (Santos et al., Reference Santos, Mora-Ocampo, de Novais, Aguiar and Pirovani2023). Collaboration among researchers, growers, and regulatory agencies remains essential in combating WBDL.

Lethal yellowing diseases

Lethal yellowing disease (LYD) is a devastating phytoplasma-mediated condition affecting about 35 palm species and characterized by similar symptoms (Gurr et al., Reference Gurr, Johnson, Ash, Wilson, Ero, Pilotti and You2016). LYD was first observed in the Caribbean Island at the end of the 19th century. In Jamaica and the Americas, the disease is simply referred to as LYD, and as lethal yellowing-like diseases in other parts of the globe. LYD poses major impacts on palm trees, especially coconut trees, thus affecting global coconut production (Oropeza-Salín et al., 2020). LYD and related diseases lead to rapid palm death, causing premature fruit shedding, necrosis, and leaf yellowing, with no known cure (Gurr et al., Reference Gurr, Johnson, Ash, Wilson, Ero, Pilotti and You2016; Dollet et al., Reference Dollet, Quaicoe and Pilet2009). These outbreaks, spanning over five decades in various countries worldwide, have caused extensive losses, even affecting previously resistant coconut cultivars in some regions, threatening coconut cultivation globally (Gurr et al., Reference Gurr, Johnson, Ash, Wilson, Ero, Pilotti and You2016; Eziashi and Omamor, Reference Eziashi and Omamor2010). The disease is associated with ‘Ca. Phytoplasma palmae’ (16SrIV-A, -B, -D, E and -F) in the Caribbeans and Americas (EFSA PLH Panel, Reference Jeger, Bragard, Candresse, Chatzivassiliou, Dehnen-Schmutz and Caffier2017). ‘Ca. Phytoplasma palmicola’ (16SrXXII-A, -B) in West Africa and Mozambique (Harrison et al., Reference Harrison, Davis, Oropeza, Helmick, Narvaez, Eden-Green and Dickinson2014) and ‘Ca. Phytoplasma cocostanzaniae’ (16SrIV-C) in Kenya and Tanzania. In Papua New Guinea, ‘Ca. Phytoplasma noviguineense’ (16SrIV) is associated with Bogia Cococnut Syndrome (Miyazaki et al., Reference Miyazaki, Shigaki, Koinuma, Iwabuchi, Rauka, Kembu and Namba2018).

Management strategies

LYD outbreaks have had devastating impacts on coconut palms and other susceptible species (Gurr et al., Reference Gurr, Johnson, Ash, Wilson, Ero, Pilotti and You2016). Management of LYD involves various approaches, including removal and destruction of infected palms to reduce spread of disease, controlling insect vectors and employing resistant palm species or varieties (Gurr et al., Reference Gurr, Johnson, Ash, Wilson, Ero, Pilotti and You2016). The persistence of phytoplasmas in alternative hosts and weed reservoirs complicates disease management. Application of antibiotics such as oxytetracycline and cultural practices via trunk injections have been attempted, though with limited success (Soto et al., Reference Soto, Helmick, Harrison and Bahder2021).

‘Candidatus Phytoplasma solani

The outbreak of ‘Ca. Phytoplasma solani’ in Serbia and neighbouring regions posed a severe threat to crops, such as potatoes and tomatoes, causing stunting and leaf deformation (Mitrović et al., Reference Mitrović, Marinković, Cvrković, Jović, Krstić and Jakovljević2022; Kosovac et al., Reference Kosovac, Johannesen, Krstić, Mitrović, Cvrković, Toševski and Jović2018). The pathogen’s prevalence in Europe results in substantial economic losses, despite control efforts involving quarantine measures, crop rotation and insecticides application (Kosovac et al., Reference Kosovac, Ćurčić and Stepanović2023; Jakovljević et al., Reference Jakovljević, Jović, Krstić, Mitrović, Marinković, Toševski and Cvrković2020; Quaglino et al., Reference Quaglino, Zhao, Casati, Bulgari, Bianco, Wei and Davis2013). Challenges persist due to its varied host range, making vector control complex and necessitating separate disease management strategies in affected regions (Kosovac et al., Reference Kosovac, Ćurčić and Stepanović2023; Pierro et al., Reference Pierro, Panattoni, Passera, Materazzi, Luvisi, Loni, Ginanni, Lucchi, Bianco and Quaglino2020).

Management strategies

Managing outbreaks of ‘Ca. Phytoplasma solani’ involves integrated pest management practices, including the removal and destruction of infected plants, controlling insect vectors and implementing strict quarantine measures to limit disease spread (Carminati et al., Reference Carminati, Brusa, Loschi, Ermacora and Martini2021). Cultural practices such as crop rotation, planting disease-resistant cultivars and the use of healthy planting material, contribute to disease reduction (Sémétey et al., Reference Sémétey, Gaudin, Danet, Salar, Theil, Fontaine and Foissac2018). Chemical control targeting insect vectors may be employed, but effectiveness varies due to the diverse nature of the vectors and their habitats (Mitrović et al., Reference Mitrović, Marinković, Cvrković, Jović, Krstić and Jakovljević2022). Lessons learned from ‘Ca. Phytoplasma solani’ outbreaks stress early detection, rapid response and preventive measures (Nutricati et al., Reference Nutricati, De Pascali, Negro, Bianco, Quaglino, Passera and Luvisi2023). Understanding vector behaviour aids in targeted control. Quarantine and biosecurity are crucial (Chalam et al., Reference Chalam, Kumari, Deepika, Yadav, Kalaiponmani and Maurya2023). The current situation regarding ‘Ca. Phytoplasma solani’ outbreaks varies across affected regions, with sporadic occurrences reported in some areas while persistent outbreaks continue in others (Mitrović et al., Reference Mitrović, Marinković, Cvrković, Jović, Krstić and Jakovljević2022). Despite control efforts, challenges remain due to the complexity of vector-pathogen interactions, multiple potential reservoir hosts and environmental factors influencing disease spread (Kosovac et al., Reference Kosovac, Ćurčić and Stepanović2023). Research on ‘Ca. Phytoplasma solani’ emphasizes pathogen diversity, genetic studies and rapid diagnostics (Nutricati et al., Reference Nutricati, De Pascali, Negro, Bianco, Quaglino, Passera and Luvisi2023; Çağlar et al., Reference Çağlar, Şimşek, Dikilitas and Bertaccini2021).

Focus areas includes vector biology, biocontrol agents and breeding resistant plants. The outbreak highlights the critical importance of proactive disease management through surveillance, early detection, and eradication. Integrated methods and collaborations have proven crucial for successful control in vineyards (Kosovac et al., Reference Kosovac, Ćurčić and Stepanović2023; Mitrović et al., Reference Mitrović, Marinković, Cvrković, Jović, Krstić and Jakovljević2022). Figure 1 indicates representative phytoplasma diseases, countries of major reported occurrence, management strategies, lessons learnt, and current situations and research efforts. The integration of various control methods, including both cultural practices and chemical treatments, was vital for effective disease management. Furthermore, collaboration between researchers, vineyard owners and governmental agencies was essential to implement and sustain these control measures, successfully.

Figure 1. Representative phytoplasma diseases, countries of major reported occurrence, management strategies, lessons learnt and current situation and research effort.

International cooperation for phytoplasma disease control

The International Plant Protection Convention (IPPC) has outlined measures to curb the global outbreak of plant pests, aiming to mitigate negative impacts on food security, biodiversity, and economic prosperity. Currently, there is no effective curative treatment for LYD; however, thanks to the efforts of Michael Black, outbreaks have been maintained at manageable levels. As a palm grower in Jamaica, Black has significantly reduced the incidence of the disease on his farm by employing an integrated pest management approach. This includes on-farm quarantine measures, rigorous weekly surveillance, the removal and burning of palms exhibiting LYD symptoms, and the replanting of disease-resistant varieties. Also, by managing weeds and applying fertilizers effectively, as shown in the studies by Myrie et al. (2011), Serju (Reference Serju2012), and CARDI (2013), farmers can improve the health and yield of palm crops.

A large group of plant pests threaten global food production, forest productivity, biodiversity, and natural flora. Therefore, preventing the spread and establishment of these harmful pests in new countries and regions is the main task of national plant protection organizations (NPPOs) and the IPPC. These NPPOs are reliable entities entrusted with responsibilities to provide and receive government-to-government phytosanitary assurances, and should be resourced to accomplish this core mandate successfully. Myrie et al. (2011) and Serju (Reference Serju2012) documented that an extensive comparison of seven selected farms over several years revealed a significant reduction in LYD incidence on four farms that implemented Black’s management practices. In contrast, three farms that did not adopt any management strategies continued to suffer severe losses due to the disease. Globally, it is recommended that infected palms be promptly removed and destroyed. Eradication programs should be enhanced with natural barriers to prevent vector movement, along with the application of insecticides and antibiotic treatments via trunk injection using tetracycline products (McCoy et al., Reference McCoy, Carroll, Poucher and Gwin1976; Eziashi and Omamor, Reference Eziashi and Omamor2010; Wang et al., Reference Wang, Bai, Li, Wang, Huang, Wu and Zhao2024). Figure 2 shows a network diagram showing international research collaboration under EU-funded TROPICSAFE Project (Adapted from Final Handbook with Innovation Factsheets).

Figure 2. A Network Map showing international research collaboration involved in the TROPICSAFE Project (Adapted from Final Handbook with Innovation Factsheets, www.tropicsafe.eu). A=The Americas, B=Africa, C=Europe.

Research initiatives and funding

Phytoplasma research projects have received a substantial amount of financial support from funding agencies to study pathogen identification on different crops across the globe. The European Union’s Horizon 2020 programme (2014–2020) allocated nearly €80 billion to research and innovation. The TROPICSAFE Project, involving 22 partners from 12 countries, received €4 million of this funding. The project focuses on identifying insect-borne prokaryote-associated diseases in tropical and subtropical perennial crops (www.tropicsafe.eu). Major diseases under this funding include lethal yellowing in palms (‘Ca. Phytoplasma’ species), yellows in grapevines (‘Ca. Phytoplasma’ species), and Huanglongbing in citrus (‘Ca. Liberibacter’ species). The aims include: (1) generating data on epidemiological cycles, insect vectors, and alternative host plants; (2) developing rapid, reliable detection methods and holistic management approaches; and (3) scaling up demonstration activities and field trials to improve farmers’ livelihoods. Researchers from Canada and Côte d’Ivoire are also exploring ways to reduce coconut crop losses from lethal yellowing, which devastates plantations in West Africa. Improved understanding of the disease, plant breeding, and replanting efforts will help preserve the livelihoods of Côte d’Ivoire’s coconut farmers. Table 4 shows funding allocation for phytoplasma research. The Canadian International Food Security Research Fund (CIFSRF) has contributed CA$2.57 million to this work.

Table 4. Funding allocation for Phytoplasma research

Management strategies of phytoplasma-mediated diseases

The lack of a cell wall by phytoplasmas makes them difficult to target with traditional bactericides (Hogenhout et al., Reference Hogenhout, Oshima, Ammar, Kakizawa, Kingdom and Namba2008). Consequently, managing phytoplasma-mediated diseases primarily involves targeting the insect vectors responsible for transmitting these pathogens, rather than directly treating infected plants (Bianco et al., Reference Bianco, Romanazzi, Mori, Myrie, Bertaccini, Bertaccini, Weintraub, Rao and Mori2019). As there is currently no effective cure, mitigation strategies emphasize preventive cultural practices (Kumari et al., Reference Kumari, Nagendran, Rai, Singh, Rao and Bertaccini2019). Cultural practices play a pivotal role in managing phytoplasma diseases and include adopting resistant plant varieties, rogueing (removing and destroying infected plants), ensuring the use of clean propagating material, and controlling insect vectors known to transmit phytoplasmas (Bertaccini, Reference Bertaccini2021).

Antibiotics and other molecules

Even though antibiotics such as tetracyclines have been used in the field to control phytoplasma diseases in some high-value crops, their extensive use is limited by costs, emergence of resistant microbial strains, potential hazards to humans and concerns with environmental pollution (Tanno et al., Reference Tanno, Maejima, Miyazaki, Koinuma, Iwabuchi, Kitazawa, Nijo, Hashimoto, Yamaji and Namba2018). Other molecules such as ribosome-inactivating proteins, plant hormones and resistance inducers have been tested and shown to exhibit some level of efficacy (Bertaccini, Reference Bertaccini2021). Additionally, essential oils and ribosome-inactivating proteins have demonstrated promising results in eliminating phytoplasmas in micro-propagated infected plant shoots (Bertaccini, Reference Bertaccini2021). In vitro systems have also been utilized to produce phytoplasma-free germplasm, which can be further propagated in insect-proof conditions before deployment in open fields (Hogenhout, Reference Hogenhout2009). These diverse strategies offer a multifaceted approach to mitigate the impact of phytoplasma diseases on crops while minimizing reliance on traditional antibiotics.

Resistant plant varieties

Resistant plant varieties play a crucial role in reducing the susceptibility of crops to phytoplasma infections (Gorshkov and Tsers, Reference Gorshkov and Tsers2022). Several species have been identified for their resistance to specific phytoplasma infections, contributing to crucial insights for disease management and breeding programs (Wei et al., Reference Wei, Trivellone, Dietrich, Zhao and Ivanauskas2021). For example, S. mulayanum and S. alatum have been identified as being resistant to sesame phyllody, with S. alatum specifically noted for possessing a dominant gene linked to phyllody resistance (Yadav et al., Reference Yadav, Kalia, Rangan, Pradheep, Rao, Kaur, Pandey, Rai, Vasimalla, Langyan, Sharma, Thangavel, Rana, Vishwakarma, Shah, Saxena, Kumar, Singh and Siddique2022). In temperate fruit trees, various Prunus species, including European plum, sour and sweet cherry, demonstrated reduced susceptibility to European Stone Fruit Yellows (ESFY) phytoplasma infections, with some exhibiting tolerance and resistance (Cieślińska, Reference Cieślińska2011). Additionally, several Prunus species, such as P. betulifolia, P. calleryana, P. nivalis, P. elaeagrifolia, P. syriaca, P. pashia and P. dimorphophylla, were found to be resistant to Pear Decline phytoplasma infections (Marcone et al., Reference Marcone, Valiunas, Salehi, Mondal and Sundararaj2023). These resistant cultivars are essential for long-term disease management and breeding efforts aimed at developing elite plant lines with enhanced resistance (Roy et al., Reference Roy, Sahu, Das, Bhattacharyya, Raina and Mondal2023). Natural resistance mechanisms, including non-host resistance, are also valuable in managing phytoplasma diseases (Hogenhout, Reference Hogenhout2009). While resistant plant varieties play a crucial role in reducing the susceptibility of crops to phytoplasma diseases, their effectiveness may diminish over time. This may can be due to the emergence of new phytoplasma strains or changes in environmental conditions that can overcome these resistance mechanisms.

Use of disease-free materials

The use of disease-free planting material is crucial to minimizing phytoplasma contamination (Kumari et al., Reference Kumari, Nagendran, Rai, Singh, Rao and Bertaccini2019). This approach aligns with the principles of integrated pest management, emphasizing sustainable and holistic practices in agriculture (Deguine et al., Reference Deguine, Aubertot, Flor, Lescourret, Wyckhuys and Ratnadass2021). Ongoing research and adaptive strategies remain crucial to staying ahead of evolving challenges posed by phytoplasma diseases and their vectors.

Rogueing

Rogueing, the removal and destruction of infected plants, helps prevent the spread of phytoplasmas to healthy plants (Jeger and Gilligan, Reference Jeger and Gilligan2007). The primary objective of rogueing is twofold. Firstly, it aims to suppress the disease by preventing the dissemination of phytoplasmas (Bertaccini, Reference Bertaccini2021). In doing so, it disrupts the transmission cycle, especially considering the common mode of transmission through insect vectors. Secondly, rogueing serves as a vigilance monitoring tool, enabling the early detection of infected plants (Sisterson and Stenger, Reference Sisterson and Stenger2013). Early identification is crucial for swift action, preventing the disease from establishing and spreading extensively within the crop. However, rogueing is labour-intensive and costly, especially for small-scale farmers (Welbaum, 2017). Training and awareness programmes are therefore essential to ensure accurate symptom recognition.

Control of insect vectors

Phytoplasma diseases are primarily transmitted by insect vectors, particularly leafhoppers, planthoppers and psyllids (Kumari et al., Reference Kumari, Nagendran, Rai, Singh, Rao and Bertaccini2019). Identification of vector species transmitting specific phytoplasma strains is essential for targeted control strategies. For example, the cixiid planthopper Hyalesthes obsoletus is the main vector of the 16SrI-B phytoplasma strain causing sesame phyllody (Kosovac et al., Reference Kosovac, Johannesen, Krstić, Mitrović, Cvrković, Toševski and Jović2018). In the case of ESFY, the psyllid Cacopsylla pruni is the primary vector transmitting the 16SrX-B phytoplasma to temperate fruit trees (Riedle-Bauer et al., Reference Riedle-Bauer, Paleskić, Schwanzer, Kölber, Bachinger, Schönhuber, Elek, Stradinger, Emberger, Engel, Makay, Zajcsek and Brader2019). The control of insect vectors in the context of phytoplasma diseases requires a multifaceted and integrated approach (Weintraub and Beanland, Reference Weintraub and Beanland2006). By combining insect vector surveillance, biological control, and when necessary, targeted chemical interventions, farmers can effectively manage vector populations and minimize the risk of phytoplasma transmission (Skendžić et al., Reference Skendžić, Zovko, Živković, Lešić and Lemić2021). Sustainable and environmentally friendly strategies are essential to protect agricultural ecosystems. Chemical vector control should be used cautiously due to potential ecological and environmental impacts (Gurr et al., Reference Gurr, Bertaccini, Gopurenko, Krueger, Alhudaib, Liu, Fletcher and Wakil2015). Nevertheless, in certain situations, specific classes of pesticides may be considered. These include neonicotinoids, pyrethroids, organophosphates, insect growth regulators (IGRs) and botanical insecticides (Lalah et al., Reference Lalah, Otieno, Odira and Ogunah2022). Important considerations include managing resistance, minimizing harm to non-target organisms, environmental impact, adherence to legal regulations and precise application timing (Damalas and Eleftherohorinos, Reference Damalas and Eleftherohorinos2011).

Good Agricultural Practices (GAPs)

Good sanitation practices, such as proper pruning and propagation techniques, are important in preventing the spread of phytoplasma diseases (Bertaccini, Reference Bertaccini2021). Timely planting is also critical, as susceptibility can vary with planting dates (Marcone et al., Reference Marcone, Valiunas, Salehi, Mondal and Sundararaj2023). To effectively manage phytoplasma diseases, it is crucial to combine multiple cultural practices, as relying on a single method may prove insufficient. Figure 3 is an infographic showing phytoplasmas disease management approaches.

Figure 3. An infographic showing Integrated Pest Management Approaches.

Future perspectives

Human activities, such as monoculture farming and global trade, facilitate the rapid evolution of phytoplasmas, posing significant threats to global food security. Monitoring genetic diversity, mutation rates and potential host shifts is crucial for understanding and tackling emerging challenges. Expected trends include the development of more virulent strains and changes in host ranges (Venbrux et al., Reference Venbrux, Crauwels and Rediers2023). Research into vector ecology, particularly the role of insect species, is essential to understand the factors influencing pathogen evolution and gene flow.

Technological advancement is vital for enhancing detection and control of phytoplasma infections (Carvajal-Yepes et al., Reference Carvajal-Yepes, Cuervo, Kreuze, Alakonya, Kumar, Onaga and Bui2022). The collective employment of rapid and reliable diagnostic tools, molecular techniques such as PCR-based assays, advanced imaging technologies and omics Sciences such as genomics and proteomics offer promise for improved and accurate detection (Carvajal-Yepes et al., Reference Carvajal-Yepes, Cuervo, Kreuze, Alakonya, Kumar, Onaga and Bui2022). Control strategies should explore new antimicrobial agents, resistant crop varieties and environmentally sustainable practices. Collaboration among researchers, agriculturists and industry players is crucial for practical solutions.

Developing resilient agricultural systems is imperative to mitigate the impact of emerging phytoplasma on global food security (Altieri, Reference Altieri1999). Integrated pest management, crop diversification and rotation practices are essential for enhancing crop resilience. Fostering resilient farming communities through education and extension services, empowering farmers with knowledge on disease prevention and sustainable practices; these contribute to building a robust defence against phytoplasma threats.

Recent breakthroughs in machine learning, geospatial analytics and big data mining, present exciting possibilities in battling phytoplasma-mediated diseases (Buja et al., Reference Buja, Sabella, Monteduro, Chiriacò, De Bellis, Luvisi and Maruccio2021; Kasinathan et al., Reference Kasinathan, Singaraju and Uyyala2021; Ristaino et al., Reference Ristaino, Anderson, Bebber, Brauman, Cunniffe, Fedoroff, Finegold, Garrett, Gilligan, Jones, Martin, MacDonald, Neenan, Records, Schmale, Tateosian and Wei2021; Silva et al., Reference Silva, Tomlinson, Onkokesung, Sommer, Mrisho, Legg, Adams, GutierrezVazquez, Howard, Laverick, Hossain, Wei, Gold and Boonham2021; Zhang et al., Reference Zhang, Huang, Pu, Gonzalez-Moreno, Yuan, Wu and Huang2019). AI-driven monitoring systems can provide real-time alerts, contributing to proactive responses. Precision agriculture, guided by AI, optimizes resource use and enhances farm efficiency, providing adaptive management strategies against phytoplasma threats. These technologies also have the capacity to establish and strengthen global surveillance networks for phytoplasma for early detection and timely response (Carvajal-Yepes et al., Reference Carvajal-Yepes, Cardwell, Nelson, Garrett, Giovani, Saunders, Kamoun, Legg, Verdier, Lessel, Neher, Day, Pardey, Gullino, Records, Bextine, Leach, Staiger and Tohme2019). International collaboration, standardized surveillance protocols and remote sensing technologies are essential to prevent transboundary spread and ensure coordinated control measures.

In the long term, climate change may influence the spread of plant diseases, including phytoplasma infections (Chaloner et al., Reference Chaloner, Gurr and Bebber2021; Delgado-Baquerizo, Reference Delgado-Baquerizo2020; Dudney et al., Reference Dudney, Willing, Das, Latimer, Nesmith and Battles2021). Understanding the potential impact of climate change on the distribution and prevalence of phytoplasmas and their vectors is critical. Climate modelling combined with epidemiological studies can predict areas at heightened risk, enabling proactive mitigation strategies.

Public–private partnerships are effective for accomplishing extension and outreach objectives in plant pathology (Markell et al., Reference Markell, Tylka, Anderson and van Esse2020). Collaboration between academia, government, NGOs and agribusinesses expedites the development and implementation of new technologies and control strategies. Public-private collaborations enhance the accessibility and affordability of diagnostic tools, treatments and preventive measures, benefiting farmers globally.

Investing in capacity building and education programs is fundamental for building resilience plant protection (Gervais, Reference Gervais2004). Empowering individuals with knowledge and skills to identify, manage and prevent phytoplasma infections ensures a robust and adaptive agricultural sector. Training initiatives that cover integrated pest management, sustainable agriculture, and responsible technology use ensure a robust and adaptive agricultural sector capable of responding effectively to phytoplasma threats.

Conclusion

This review highlights the rising incidence of phytoplasma infections across diverse crops, ranging from staple grains to high-value cash crops, and their potential impact on food production. The adaptability of phytoplasmas to new environments and hosts, coupled with climate change, underscores the urgency of addressing this emerging agricultural challenge. The immediate and long-term implications for global food security necessitate a collaborative, multi-faceted approach to mitigate phytoplasma threats and safeguard future food supplies.

Data availability statement

All the data used and generated in the study can be found in this manuscript.

Author contributions

OFA: Study-conceived and designed, Writing-original draft, Review & Editing; AKD, JOH: Writing-original draft, Review & Editing; FKA, JO, AM, AFO, KO, FLS, NEY, HL: Writing-original draft; BAO: Formatting, Review & Editing.

Funding statement

Not applicable.

Competing interests

The authors affirm there were no financial or commercial ties that might be viewed as having a potential conflict of interest.

Ethics standards

Not applicable.

References

Abou-Jawdah, Y, Dakhil, H, El-Mehtar, S and Lee, IM (2003) Almond witches’-broom phytoplasma: a potential threat to almond, peach, and nectarine. Canadian Journal of Plant Pathology 25, 2832.CrossRefGoogle Scholar
Abu Alloush, AH, Bianco, PA, Busato, E, Alkhawaldeh, Y, Alma, A, Tedeschi, R and Quaglino, F (2023) Grapevine yellows in Jordan: associated phytoplasmas, putative insect vectors and reservoir plants. Plant Pathology 72, 13801392.CrossRefGoogle Scholar
Aidoo, OF, Cunze, S, Guimapi, RA, Arhin, L, Ablormeti, FK, Tettey, E, … and Yankey, N (2021) Lethal yellowing disease: insights from predicting potential distribution under different climate change scenarios. Journal of Plant Diseases and Protection 128, 13131325. https://doi.org/10.1007/s41348-021-00488-1 CrossRefGoogle Scholar
Al Ruheili, AM, Boluwade, A and Al Subhi, AM (2021) Assessing the impact of climate change on the distribution of lime (16SRII-b) and alfalfa (16srii-d) phytoplasma disease using maxent. Plants 10, 460.CrossRefGoogle Scholar
Al-Yahyai, RA, Al-Sadi, AM, Al-Said, FA, Al-Kalbani, ZH, Carvalho, CM, Elliot, SL and Bertaccini, A (2015) Development and morphological changes in leaves and branches of acid lime (Citrus aurantifolia) affected by witches’ broom. Phytopathologia Mediterranea 54, 133139.Google Scholar
Alfaro-Fernández, A, Ali, MA, Abdelraheem, FM, Saeed, EAE and FontSan-Ambrosio, MI (2012) Molecular identification of 16SrII-D subgroup phytoplasmas associated with chickpea and faba bean in Sudan. European Journal of Plant Pathology 133, 791795. https://doi.org/10.1007/s10658-012-9975-7 CrossRefGoogle Scholar
Alfaro-Fernández, A, Cebrián, MDC, Villaescusa, FJ and Font-San–Ambrosio, IM (2011) Detection and identification of aster yellows and stolbur phytoplasmas in various crops in Spain. Bulletin of Insectology 64, S63S64.Google Scholar
Alkuwaiti, NAS, Kareem, TA and Sabier, LJ (2017) Molecular detection of ‘Candidatus Phytoplasma australasia’ and ‘Ca. P. cynodontis’ in Iraq. Agriculture 63, 112119.Google Scholar
Altieri, MA (1999) The ecological role of biodiversity in agroecosystems. In Invertebrate Biodiversity as Bioindicators of Sustainable Landscapes. Amsterdam: Elsevier, pp. 1931.CrossRefGoogle Scholar
Ammar, E-D and Hogenhout, SA (2006) Mollicutes associated with arthropods and plants. In Kostas, B. and Miller, T. (eds.), Insect Symbiosis. Vol. 2. FL, USA: CRC Press, Taylor and Francis Group, Boca Raton, pp. 97118. CrossRefGoogle Scholar
Arocha-Rosete, Y, Konan Konan, JL, Diallo, AH, Allou, K and Scott, JA (2014) Identification and molecular characterization of the phytoplasma associated with a lethal yellowing-type disease of coconut in Côte d’Ivoire. Canadian Journal of Plant Pathology 36, 141150.CrossRefGoogle Scholar
Aryan, P, Musetti, R, Riedle-Bauer, M and Brader, G (2016) Pytoplasma transmission by heterologous grafting influences viability of the scion and results in early symptoms development in periwinkle rootstocks. Journal of Phytopathology 164, 631640. CrossRefGoogle Scholar
Ayman, OF, Kumar, Y, Hallan, V and Zaidi, AA (2010) Molecular characterization of the phytoplasmas associated with toon trees and periwinkle in India. The Journal of General Plant Pathology 76, 351354.CrossRefGoogle Scholar
Bai, X, Zhang, J, Ewing, A, Miller, SA, Jancso Radek, A, Shevchenko, DV, Tsukerman, K, Walunas, T, Lapidus, A, Campbell, JW and Hogenhout, SA (2006) Living with genome instability: the adaptation of phytoplasmas to diverse environments of their insect and plant hosts. Journal of Bacteriology 188, 36823696.CrossRefGoogle ScholarPubMed
Belli, G, Bianco, PA and Conti, M (2010) Grapevine yellows in Italy: past, present and future. Journal of Plant Pathology 92, 303326.Google Scholar
Bertaccini, A (2008) Phytoplasma diseases and climate change. II Taller Internacional de Fitoplasmas, 23 y 25 de Septiembre, Las Habana, Cuba, CD Rom.Google Scholar
Bertaccini, A (2021) Containment of phytoplasma-associated plant diseases by antibiotics and other antimicrobial molecules. Antibiotics 10, 1398. https://doi.org/10.3390/antibiotics10111398 CrossRefGoogle ScholarPubMed
Bertaccini, A (2023) ‘Candidatus Phytoplasma aurantifolia’ and ‘Candidatus Phytoplasma australasia’: epidemiology meets quarantine. Phytopathogenic Mollicutes 13, 7778. https://doi.org/10.5958/2249-4677.2023.00039.7 CrossRefGoogle Scholar
Bertaccini, A, Arocha-Rosete, Y, Contaldo, N, Duduk, B, Fiore, N, Montano, HG … and Zamorano, A (2022) Revision of the ‘Candidatus Phytoplasma’species description guidelines. International Journal of Systematic and Evolutionary Microbiology 72, 005353. https://doi.org/10.1099/ijsem.0.005353 CrossRefGoogle ScholarPubMed
Bertaccini, A, Calari, A and Felker, P (2007) Developing a method for phytoplasma identification in cactus pear samples from California. Bulletin of Insectology 60, 257.Google Scholar
Bertaccini, A and Duduk, B (2009) Phytoplasma and phytoplasma diseases: a review of recent research. Phytopathologia Mediterranea 48, 355378.Google Scholar
Bertaccini, A, Duduk, B, Paltrinieri, S and Contaldo, N (2014) Phytoplasmas and phytoplasma diseases: a severe threat to agriculture. American Journal of Plant Sciences 5, 17631788. https://doi.org/10.4236/ajps.2014.512191 CrossRefGoogle Scholar
Bianco, PA, Romanazzi, G, Mori, N, Myrie, W and Bertaccini, A (2019) Integrated management of phytoplasma diseases. In Bertaccini, A, Weintraub, P, Rao, G and Mori, N (eds.), Phytoplasmas: Plant Pathogenic Bacteria - II. Singapore: Springer. pp. 193210.Google Scholar
Bogoutdinov, DZ, Valyunas, D, Navalinskene, M and Samuitene, M (2008) About specific identification of phytoplasmas in Solanaceae crops. Agricultural Biology 1, 7780.Google Scholar
Botti, S and Bertaccini, A (2006) Phytoplasma infection trough seed transmission: further observations. In: 16th International Congress of the International Organization of Mycoplasmology, Cambridge, UK, 9–14 July 2006, 113.Google Scholar
Boudon-Padieu, E (2003, September) The situation of grapevine yellows and current research directions: distribution, diversity, vectors, diffusion and control. In Proceedings of XV International Conference of Virus and Virus-like diseases of Grapevine (pp. 47–53). Locorotondo (Italy).Google Scholar
Brown, SE, Been, BO and McLaughlin, WA (2006) Detection and variability of the lethal yellowing group (16Sr IV) phytoplasmas in the Cedusa sp. (Hemiptera: Auchenorrhyncha: Derbidae) in Jamaica. Annals of Applied Biology 149, 5362.CrossRefGoogle Scholar
Buja, I, Sabella, E, Monteduro, AG, Chiriacò, MS, De Bellis, L, Luvisi, A and Maruccio, G (2021) Advances in plant disease detection and monitoring: from traditional assays to in-field fiagnostics. Sensors 21, 2129. https://doi.org/10.3390/s21062129 CrossRefGoogle Scholar
Çağlar, BK, Satar, S and Elbeaino, T (2013) Detection and molecular characterization of bermuda grass (Cynodon dactylon) white leaf phytoplasma from Turkey. International Journal of Agriculture and Biology 15, 9094.Google Scholar
Çağlar, BK, Şimşek, E, Dikilitas, M and Bertaccini, A (2021) Characterization of ‘Candidatus Phytoplasma solani’associated with a maize leaf reddening disease in Turkey. Journal of Phytopathology 169, 658666.CrossRefGoogle Scholar
Çağlayan, K (2023) Diversity, distribution, and status of phytoplasmas diseases in Turkey. In Diversity, Distribution, and Current Status. Cambridge, MA: Academic Press, pp. 249267.CrossRefGoogle Scholar
Caglayan, K, Gazel, M and Škorić, D (2019) Transmission of phytoplasmas by agronomic practices. In Bertaccini, A, Weintraub, P, Rao, G and Mori, N (eds.), Phytoplasmas: Plant Pathogenic Bacteria - II. Singapore: Springer, pp. 149163.CrossRefGoogle Scholar
Cai, H, Wang, L, Mu, W, Wan, Q, Wei, W and Davis, RE, et al. (2016) Multilocus genotyping of a ‘Candidatus Phytoplasma aurantifolia’-related strain associated with cauliflower phyllody disease in China. Annals of Applied Biology 169, 6474.CrossRefGoogle Scholar
CARDI (2013) Coconut Industry Development for the Caribbean: Towards a Shared Vision and Road Map. Georgetown Guyana: CARDI.Google Scholar
Carminati, G, Brusa, V, Loschi, A, Ermacora, P and Martini, M (2021) Spatiotemporal and Quantitative Monitoring of the Fate of ‘Candidatus Phytoplasma Solani’ in Tomato Plants Infected by Grafting. Pathogens 10, 811. https://doi.org/10.3390/pathogens10070811 CrossRefGoogle ScholarPubMed
Carreón-Anguiano, KG, Vila-Luna, SE, Sáenz-Carbonell, L and Canto-Canche, B (2023) PhyEffector, the first algorithm that identifies classical and non-classical effectors in phytoplasmas. Biomimetics 8, 550. https://doi.org/10.3390/biomimetics8070550 CrossRefGoogle ScholarPubMed
Carvajal-Yepes, M, Cardwell, K, Nelson, A, Garrett, KA, Giovani, B, Saunders, DGO, Kamoun, S, Legg, JP, Verdier, V, Lessel, J, Neher, RA, Day, R, Pardey, P, Gullino, ML, Records, AR, Bextine, B, Leach, JE, Staiger, S and Tohme, J (2019) A global surveillance system for crop diseases. Science 364, 12371239. https://doi.org/10.1126/science.aaw1572 CrossRefGoogle ScholarPubMed
Carvajal-Yepes, M, Cuervo, M, Kreuze, JF, Alakonya, A, Kumar, P, Onaga, G… and Bui, T (2022) Report of the Global Online Survey to Identify Key Knowledge and Capacity Gaps on Diagnostics and Surveillance of Pests & Diseases in Targeted Countries. Rome, Italy: CGIAR Plant Health Initiative / International Potato Center (CIP).Google Scholar
Chalam, VC, Kumari, P, Deepika, DD, Yadav, P, Kalaiponmani, K and Maurya, AK (2023) Cross-boundary movement of phytoplasmas in Asia and status of plant quarantine. In Characterization, Epidemiology, and Management. Cambridge, MA: Academic Press, pp. 8596. CrossRefGoogle Scholar
Chaloner, TM, Gurr, SJ and Bebber, DP (2021) Plant pathogen infection risk tracks global crop yields under climate change. Nature Climate Change 11, 710715.CrossRefGoogle Scholar
Chen, J, Pu, X, Deng, X, Liu, S, Li, H and Civerolo, E (2008) A phytoplasma closely related to the pigeon pea witches’-broom phytoplasma (16SrIX) is associated with citrus huanglongbing symptoms in the state of São Paulo, Brazil. Phytopathology 98, 977984. Google Scholar
Christensen, NM, Axelsen, KB, Nicolaisen, M and Schulz, A (2005) Phytoplasmas and their interactions with hosts. Trends in Plant Science 10, 526535.CrossRefGoogle ScholarPubMed
Cieślińska, M (2011) European stone fruit yellows disease and its causal agent ‘Candidatus Phytoplasma prunorum’. Journal of Plant Protection Research 51, 441447. https://doi.org/10.2478/v10045-011-0073-1 CrossRefGoogle Scholar
Constable, FE (2009) Phytoplasma epidemiology: Grapevines as a model. In Phytoplasmas: Genomes, Plant Hosts And Vectors. Wallingford, UK: CAB International, pp. 188212.CrossRefGoogle Scholar
Contaldo, N, Bertaccini, A, Paltrinieri, S, Windsor, HM and Windsor, DG (2012) Axenic culture of plant pathogenic phytoplasmas. Phytopathologia Mediterranea 51, 607617. Google Scholar
Contaldo, N, Satta, E, Zambon, Y, Paltrinieri, S and Bertaccini, A (2016) Development and evaluation of different complex media for phytoplasma isolation and growth. Journal of Microbiological Methods 127, 105110. https://doi.org/10.1016/j.mimet.2016.05.031 CrossRefGoogle ScholarPubMed
Cordova, I, Jones, P, Harrison, NA and Oropeza, C (2003) In situ PCR detection of phytoplasma DNA in embryos from coconut palms with lethal yellowing disease. Molecular Plant Pathology 4, 99108. CrossRefGoogle ScholarPubMed
Damalas, CA and Eleftherohorinos, IG (2011) Pesticide exposure, safety issues, and risk assessment indicators. International Journal of Environmental Research and Public Health 8, 14021419. https://doi.org/10.3390/ijerph8051402 CrossRefGoogle ScholarPubMed
Deguine, J-P, Aubertot, J-N, Flor, RJ, Lescourret, F, Wyckhuys, KAG and Ratnadass, A (2021). Integrated pest management: Good intentions, hard realities. Agronomy for Sustainable Development 41, 66. https://doi.org/10.1007/s13593-021-00689-w CrossRefGoogle Scholar
Delgado-Baquerizo, M (2020) The proportion of soil-borne pathogens increases with warming at the global scale. Nature Climate Change 10, 550554.CrossRefGoogle Scholar
Doi, Y, Teranaka, M, Yora, K and Asuyama, H (1967) Mycoplasma or PLT grouplike microrganisms found in the phloem elements of plants infected with mulberry dwarf, Potato Witches’ Broom, Aster Yellows or Pawlownia Witches’ Broom. Japanese Journal of Phytopathology 33, 259266.CrossRefGoogle Scholar
Dollet, M, Quaicoe, R and Pilet, F (2009). Review of coconut “Lethal Yellowing” type diseases diversity, variability and diagnosis. Oléagineux, Corps Gras, Lipides 16, 97101. https://doi.org/10.1051/ocl.2009.0246 CrossRefGoogle Scholar
Donkersley, P, Blanford, JM, Queiroz, RB, Silva, FWS, Carvalho, CM, Al-Sadi, AM and Elliot, SL (2018b) Witches’ Broom Disease of Lime (Candidatus Phytoplasma aurantifolia): Identifying High-Risk Areas by climatic mapping. Journal of Economic Entomology 111, 25532561. https://doi.org/10.1093/jee/toy248 CrossRefGoogle ScholarPubMed
Donkersley, P, Silva, FW, Carvalho, CM, Al-Sadi, AM and Elliot, SL (2018a) Biological, environmental and socioeconomic threats to citrus lime production. Journal of Plant Diseases and Protection 125, 339356.CrossRefGoogle Scholar
Dudney, J, Willing, CE, Das, AJ, Latimer, AM, Nesmith, JC and Battles, JJ (2021) Nonlinear shifts in infectious rust disease due to climate change. Nature Communications 12, 5102.CrossRefGoogle ScholarPubMed
Dyussembayev, K, Sambasivam, P, Bar, I, Brownlie, JC, Shiddiky, MJA and Ford, R (2021) Biosensor technologies for early detection and quantification of plant pathogens. Frontiers in Chemistry 9, 636245. https://doi.org/10.3389/fchem.2021.636245 CrossRefGoogle ScholarPubMed
Dzido, J-L, Sánchez, R, Dollet, M, Julia, J-F, Narvaez, M, Fabre, S and Oropeza, C (2020) Haplaxius crudus (Hemiptera: Cixiidae) transmits the lethal yellowing phytoplasmas, 16SrIV, to Pritchardia pacifica Seem. & H. Wendl (Arecaceae) in Yucatan, Mexico. Neotropical Entomology 49, 795805. https://doi.org/10.1007/s13744-020-00799-2 CrossRefGoogle Scholar
Eden-Green, S (1997) History, distribution and research on coconut lethal yellowing-like diseases of palms. In International Workshop on Lethal Yellowing-like Diseases of Coconut. Chatham: Natural Resources Institute. Chatham, UK: Natural Resources Institute, pp. 925.Google Scholar
EFSA Panel on Plant Health (PLH), Jeger, M, Bragard, C, Candresse, T, Chatzivassiliou, E,Dehnen-Schmutz, K … and Caffier, D (2017) Pest categorisation of Palm lethal yellowing phytoplasmas. EFSA Journal 15, e05028. https://doi.org/10.2903/j.efsa.2017.5028 Google ScholarPubMed
EFSA Panel on Plant Health (PLH), Bragard, C, Dehnen-Schmutz, K, Gonthier, P, Jaques Miret, JA, Justesen, AF … and Jacques, MA (2020) Pest categorisation of the non-EU phytoplasmas of tuber-forming Solanum spp. EFSA Journal 18, e06356.Google ScholarPubMed
El-SisiOmar, YAF; Sidaros, SA; ElSharkawy, MM (2017) Characterization of 16SrII-D subgroup associated phytoplasmas in new host plants in Egypt. Archives of Phytopathology and Plant Protection 50, 504513.CrossRefGoogle Scholar
Ember, I, Bodor, P, Zsófi, Z, Pálfi, Z, Ladányi, M, Pásti, G… and Bisztray, GD (2018) Bois noir affects the yield and wine quality of Vitis vinifera L. cv.‘Chardonnay’. European Journal of Plant Pathology 152, 185197.CrossRefGoogle Scholar
EPPO (2018) PM 7/133 (1) Generic detection of phytoplasmas. European and Mediterranean Plant Protection Organization 48, 414424. https://doi.org/10.1111/epp.12541 Google Scholar
Errea, P, Aguelo, V and Hormaza, JI (2002) Seasonal variations in detection and transmission of pear decline phytoplasma. Journal of Phytopathology 150, 439443.CrossRefGoogle Scholar
Eziashi, E and Omamor, I (2010) Lethal yellowing disease of the coconut palms (Cocos nucifera L.): An overview of the crises. African Journal of Biotechnology 9, 91229127.Google Scholar
Galetto, L, Marzachì, C, Marques, R, Graziano, C and Bosco, D (2011) Effects of temperature and CO 2 on phytoplasma multiplication pattern in vector and plant. Bulletin of Insectology 64, 201202.Google Scholar
Gasparich, GE (2010) Spiroplasmas and phytoplasmas: microbes associated with plant hosts. Biologicals 38, 193203.CrossRefGoogle ScholarPubMed
Gervais, S (2004) Local Capacity Building in Title II Food Security Projects: A Framework and Best Practices. Washington, DC: United States Agency for International Development (USAID).Google Scholar
Golmohammadi, M, Khankahdani, HH and Rastegar, S (2023) Reaction of some Persian lime accessions on different rootstocks to witches’ broom disease of lime. Phytopathogenic Mollicutes 13, 6566. https://doi.org/10.5958/2249-4677.2023.00033.6 CrossRefGoogle Scholar
Gorshkov, V and Tsers, I (2022) Plant susceptible responses: The underestimated side of plant–pathogen interactions. Biological Reviews of the Cambridge Philosophical Society 97, 4566. https://doi.org/10.1111/brv.12789 CrossRefGoogle ScholarPubMed
Gundersen, DE and Lee, I-M (1996) Ultrasensitive detection of phytoplasmas by nested-PCR assays using two universal primer pairs. Phytopathologia Mediterranea 35, 144151. http://www.jstor.org/stable/42685262 Google Scholar
Gupta, S, Handa, A, Brakta, A, Negi, G, Tiwari, RK, Lal, MK and Kumar, R (2023) First report of ‘Candidatus Phytoplasma asteris’ associated with yellowing, scorching and decline of almond trees in India. Peer-jay, 11, e15926. https://doi.org/10.7717/peerj.15926 CrossRefGoogle ScholarPubMed
Gurr, GM, Bertaccini, A, Gopurenko, D, Krueger, RR, Alhudaib, KA, Liu, J and Fletcher, MJ (2015) Phytoplasmas and their insect vectors: Implications for date palm. In Wakil, W et al. (eds.), Sustainable Pest Management in Date Palm: Current Status and Emerging Challenges. Cham, Switzerland: Springer International Publishing Switzerland, p. 10.Google Scholar
Gurr, GM, Johnson, AC, Ash, GJ, Wilson, BA, Ero, MM, Pilotti, CA… and You, MS (2016) Coconut lethal yellowing diseases: a phytoplasma threat to palms of global economic and social significance. Frontiers in Plant Science, 7, 1521.CrossRefGoogle Scholar
Halbert, SE, Wilson, SW, Bextine, B and Youngblood, SB (2014) Potential planthopper vectors of palm phytoplasmas in Florida with a description of a new species of the genus Omolicna (Hemiptera: Fulgoroidea). Florida Entomologist 97, 9097. https://doi.org/10.1653/024.097.0112 CrossRefGoogle Scholar
Hanboonsong, Y, Choosai, C, Panyim, S and Damak, S (2002) Transovarial transmission of sugarcane white leaf phytoplasma in the insect vector Matsumuratettix hiroglyphicus (Matsumura). Insect Molecular Biology 11, 97103. https://doi.org/10.1046/j.0962-1075.2001.00314.x CrossRefGoogle ScholarPubMed
Harrison, NA, Davis, RE, Oropeza, C, Helmick, EE, Narvaez, M, Eden-Green, S… and Dickinson, M (2014) ‘Candidatus Phytoplasma palmicola’, associated with a lethal yellowing-type disease of coconut (Cocos nucifera L.) in Mozambique. International Journal of Systematic and Evolutionary Microbiology 64, 18901899. https://doi.org/10.1099/ijs.0.060053-0 CrossRefGoogle ScholarPubMed
Harrison, NA, Gundersen-Rindal, D and Davis, RE (2011) Genus I. “Candidatus Phytoplasma” gen.nov. IRPCM Phytoplasma/Spiroplasma working Team, 2004, 1244. In Krieg, NR, Staley, JT, Brown, DR, Hedlund, BP, Paster, BJ, Ward, NL, Ludwig, W and Whitman, WB (eds.), Bergey’s Manual of Systematic Bacteriology. Second edition, Volume 4. New York, NY: Springer, pp. 696719.Google Scholar
Harrison, NA, Helmick, EE and Elliott, ML (2008) Lethal yellowing-type diseases of palms associated with phytoplasmas newly identified in Florida, USA. Annals of Applied Biology 153, 8594. https://doi.org/10.1111/j.1744-7348.2008.00240.x CrossRefGoogle Scholar
Hemmati, C, Nikooei, M and Al-Sadi, AM (2021a) “Candidatus Phytoplasma aurantifolia” increased the fitness of Hishimonus phycitis; the vector of lime witches’ broom disease. Crop Protection 142, 105532.CrossRefGoogle Scholar
Hemmati, C, Nikooei, M, Al-Subhi, AM and Al-Sadi, AM (2021b) History and current status of phytoplasma diseases in the Middle East. Biology 10, 226.CrossRefGoogle ScholarPubMed
Hemmati, C, Nikooei, M and Bertaccini, A (2019) Identification and transmission of phytoplasma and their impact on essential oil composition in Aerva javanica. 3biotech 9, 299.Google ScholarPubMed
Hernandez, ER, Gordillo, JML, Oropeza Saın, C, Ortiz Garcıa, CF, Magana Alejandro, MA, Sanchez Soto, S and Garcıa Estrada, Y (2020) Detection and identification of phytoplasmas in the 16SrIV-A, -B, and -Dsubgroups in palms in Tabasco, Mexico. Plant Disease 104, 26062612.CrossRefGoogle Scholar
Hiruki, C and Wang, K (2004) Clover proliferation phytoplasma:‘Candidatus Phytoplasma trifolii’. International Journal of Systematic and Evolutionary Microbiology 54, 13491353. https://doi.org/10.1099/ijs.0.02842-0 CrossRefGoogle ScholarPubMed
Hogenhout, S (2009) Plant pathogens, minor (phytoplasmas). In Encyclopedia of Microbiology (Third Edition). Oxford, UK: Academic Press, pp. 678688.CrossRefGoogle Scholar
Hogenhout, SA, Oshima, K, Ammar, D, Kakizawa, S, Kingdom, HN and Namba, S (2008). Phytoplasmas: Bacteria that manipulate plants and insects. Molecular Plant Pathology 9, 403423. https://doi.org/10.1111/J.1364-3703.2008.00472.X CrossRefGoogle ScholarPubMed
Huang, YK, Wang, XY, Zhang, RY, Li, J, Li, YH, Shan, HL and Wang, CM (2023) The diversity, distribution, and status of phytoplasma diseases in China. In Diversity, Distribution, and Current Status. Cambridge, MA: Academic Press, pp. 121147.CrossRefGoogle Scholar
IRPCM Phytoplasma/Spiroplasma Working Team—Phytoplasma taxonomy group (2004) ‘Candidatus Phytoplasma’, a taxon for the wall-less, non-helical prokaryotes that colonize plant phloem and insects. International Journal of Systematic and Evolutionary Microbiology 54, 12431255. https://doi.org/10.1099/ijs.0.02854-0 CrossRefGoogle Scholar
Jakovljević, M, Jović, J, Krstić, O, Mitrović, M, Marinković, S, Toševski, I and Cvrković, T (2020) Diversity of phytoplasmas identified in the polyphagous leafhopper Euscelis incisus (Cicadellidae, Deltocephalinae) in Serbia: Pathogen inventory, epidemiological significance and vectoring potential. European Journal of Plant Pathology 156, 201221. https://doi.org/10.1007/s10658-019-01878-w CrossRefGoogle Scholar
Jarausch, B, Biancu, S, Kugler, S, Wetzel, T, Baumann, M, Winterhagen, P, … and Maixner, M (2021) First report of Flavescence Dorée-related phytoplasma in a productive vineyard in Germany. Plant Disease 105, 3285.CrossRefGoogle Scholar
Jarausch, B and Weintraub, P (2013) Spread of phytoplasmas by insect vectors: an introduction. In Weintraub, PG and Jones, P (eds.), New Perspectives in Phytoplasma Disease Management. Bangkok, Thailand: Food and Agriculture Organization of the United Nations (FAO) and International Society for Phytoplasma Research, pp. 1722.Google Scholar
Jawhari, M, Abrahamian, P, Sater, AA, Sobh, H, Tawidian, P and Abou-Jawdah, Y (2015) Specific PCR and real-time PCR assays for detection and quantitation of ‘Candidatus Phytoplasma phoenicium’. Molecular and Cellular Probes 29, 6370. https://doi.org/10.1016/j.mcp.2014.12.003 CrossRefGoogle ScholarPubMed
Jeger, MJ and Gilligan, CA (2007) Disease control and its selection for damaging plant virus strains in vegetatively propagated staple food crops; a theoretical assessment. Proceedings of the Royal Society B: Biological Sciences 274, 1118. https://doi.org/10.1098/rspb.2006.3715 Google Scholar
Jeyaprakash, A, Sutton, BD, Halbert, SE and Schubert, TS (2011). First report of a 16SrIV-D phytoplasma associated with Texas Phoenix palm decline on pigmy date palm (Phoenix roebelenii) in Florida. Plant Disease 95, 14751475.CrossRefGoogle ScholarPubMed
Kaminska, M and Korbin, M (1999) Graft and dodder transmission of phytoplasma affecting lily to experimental hosts. Acta Physiologiae Plantarum 21, 2126.CrossRefGoogle Scholar
Kasinathan, T, Singaraju, D and Uyyala, SR (2021) Insect classification and detection in field crops using modern machine learning techniques. Information Processing in Agriculture 8, 446457. https://doi.org/10.1016/j.inpa.2020.09.006 CrossRefGoogle Scholar
Khan, AJ, Botti, S, Paltrinieri, S, Al-Subhi, AM and Bertaccini, AF (2002) Phytoplasmas in alfalfa seedlings: infected or contaminated seeds? In Abstracts, 14th International Organization of Mycoplasmology Conference, p. 148. Vienna, Austria.Google Scholar
Khater, M, De La Escosura-Muñiz, A and Merkoçi, A (2017) Biosensors for plant pathogen detection. Biosensors and Bioelectronics 93, 7286. https://doi.org/10.1016/j.bios.2016.09.091 CrossRefGoogle ScholarPubMed
Kollar, A and Seemuller, E (1989) Base composition of the DNA mycoplasma-like organisms associated with various plant diseases. Phytopathology 127, 177186.CrossRefGoogle Scholar
Kosovac, A, Ćurčić, Ž, Stepanović, J et al. (2023) Epidemiological role of novel and already known ‘Ca. P. solani’ cixiid vectors in rubbery taproot disease of sugar beet in Serbia. Scientific Reports 13, 1433. https://doi.org/10.1038/s41598-023-28562-8 CrossRefGoogle Scholar
Kosovac, A, Johannesen, J, Krstić, O, Mitrović, M, Cvrković, T, Toševski, I and Jović, J (2018) Widespread plant specialization in the polyphagous planthopper Hyalesthes obsoletus (Cixiidae), a major vector of stolbur phytoplasma: evidence of cryptic speciation. PLOS ONE 13, e0196969. https://doi.org/10.1371/journal.pone.0196969 CrossRefGoogle Scholar
Krüger, K, Pietersen, G, Pietersen, G, Stiller, M, Engelbrecht, G, Rensburg, RJ and Bertaccini, A (2022) Aster yellows phytoplasma in grapevine in South Africa: insect vector management and alternative host plants. Phytopathogenic Mollicutes 12, 6262. https://doi.org/10.5958/2249-4677.2022.00027.5 CrossRefGoogle Scholar
Kumari, S, Nagendran, K, Rai, AB, Singh, B, Rao, GP and Bertaccini, A (2019) Global status of phytoplasma diseases in vegetable crops. Frontiers in Microbiology 10, 1349. https://doi.org/10.3389/fmicb.2019.01349 CrossRefGoogle ScholarPubMed
Lalah, JO, Otieno, PO, Odira, Z and Ogunah, JA (2022) Pesticides: Chemistry, Manufacturing, Regulation, Usage and Impacts on Population in Kenya. London, UK: IntechOpen.Google Scholar
Lee, I, Davis, RE and Gundersen-Rindal, DE (2000) Phytopathogenic mollicutes. Annual Review of Microbiology 54, 221255.CrossRefGoogle ScholarPubMed
Lee, IM and Davis, RE (1992) Mycoplasma which infect plant and insects. In Maniloff, J, McElhaney, RN, Finch, LR and Baseman, JB (eds.), Mycoplasmas: Molecular Biology and Pathogenesis. Washington, DC: American Society for Microbiology, pp. 379390.Google Scholar
Lee, IM, Gundersen-Rindal, DE, Davis, RE and Bartoszyk, IM (1998) Revised classification scheme of phytoplasmas based on RFLP analyses of 16S rRNA and ribosomal protein gene sequences. International Journal of Systematic and Evolutionary Microbiology 48, 11531169. https://doi.org/10.1099/00207713-48-4-1153 Google Scholar
Lee, S, Chu, C-Y and Chu, C-C (2021) Variability of phytoplasma infection density in poinsettia and evaluation of its association with the level of branching in host plants. Plant Disease 105, 15391545. https://doi.org/10.1094/PDIS-10-20-2304-RE CrossRefGoogle ScholarPubMed
Maejima, K, Oshima, K and Namba, S (2014) Exploring the phytoplasmas, plant pathogenic bacteria. Journal of General Plant Pathology 80, 210221.CrossRefGoogle Scholar
Maggi, F, Galetto, L, Marzachì, C and Bosco, D (2014) Temperature-dependent transmission of candidatus phytoplasma asteris by the vector leafhopper macrosteles quadripunctulatus kirschbaum. Entomologia 2, 202. https://doi.org/10.4081/entomologia.2014.202 Google Scholar
Makarova, O, Contaldo, N, Paltrinieri, S, Kawube, G, Bertaccini, A and Nicolaisen, M (2012) DNA barcoding for identification of ‘Candidatus Phytoplasmas’ using a fragment of the elongation factor Tu Gene. PLoS ONE 7, e52092. https://doi.org/10.1371/journal.pone.0052092 CrossRefGoogle ScholarPubMed
Mankin, RW and Rohde, B (2020) Mating behavior of the Asian citrus psyllid. In Asian Citrus Psyllid: Biology, Ecology and Management of the Huanglongbing Vector. Wallingford, UK: CABI, pp. 3042.CrossRefGoogle Scholar
Marcone, C, Valiunas, D, Salehi, M, Mondal, S and Sundararaj, R (2023) Phytoplasma diseases of trees. In Forest Microbiology. Oxford, UK: Elsevier, pp. 99120.CrossRefGoogle Scholar
Markell, SG, Tylka, GL, Anderson, EJ and van Esse, HP (2020) Developing public–private partnerships in Plant Pathology extension: case studies and opportunities in the United States. Annual Review of Phytopathology 58, 161180.CrossRefGoogle Scholar
McCoy, R, Carroll, V, Poucher, C and Gwin, G (1976) Field control of lethal yellowing with oxytetracycline hydrochloride. Phytopathology 66, 11481150. https://doi.org/10.1094/Phyto-66-1148 CrossRefGoogle Scholar
McCoy, RE, Caudwell, A, Chang, CJ, Chen, TA and Chiykowski, LN, et al. (1989) Plant diseases associated with mycoplasma-like organisms. In Whitcomb, RF and Tulley, JG (eds.), The Mycoplasmas. Volume v. Spiroplasmas, Acholeplasmas and Mycoplasmas of Plants and Arthropods. New York: Academic Press, pp. 545640.Google Scholar
Mitchell, RJ (2024) A host-based approach for the prioritisation of surveillance of plant pests and pathogens in wild flora and natural habitats in the UK. Biological Invasions 26, 151168. https://doi.org/10.1007/s10530-023-03233-x CrossRefGoogle Scholar
Mitrović, M, Marinković, S, Cvrković, T, Jović, J, Krstić, O and Jakovljević, M (2022) Framework for risk assessment of ‘Candidatus Phytoplasma solani’associated diseases outbreaks in agroecosystems in Serbia. Journal of Plant Pathology 104, 537552.CrossRefGoogle Scholar
Miyazaki, A, Shigaki, T, Koinuma, H, Iwabuchi, N, Rauka, GB, Kembu, A and Namba, S (2018) ‘Candidatus Phytoplasma noviguineense’, a novel taxon associated with Bogia coconut syndrome and banana wilt disease on the island of New Guinea. International Journal of Systematic and Evolutionary Microbiology 68, 170175. https://doi.org/10.1099/ijsem.0.002480 CrossRefGoogle ScholarPubMed
Mora-Aguillera, G (2002) “Dispersal potential of lethal yellowing of the coconut palm,” in Proceedings of the Expert Consultation on Sustainable Coconut Production through Control of Lethal Yellowing Disease, CFC Technical Paper No. 18. (Kingston: Common Fund for Commodities), 128–130.Google Scholar
Mou, D, Di-Lella, B, Herbert, SE, Bextine, B, Helnick, EE and Bahder, BW (2022) Acquisition and transmission of the lethal bronzing phytoplasma by Haplaxius crudus using infected palm spear leaves and srtificial feeding media. Phytopathology 112, 24072413.CrossRefGoogle Scholar
Mou, D-F, Humphries, AR, Soto, N, Helmick, EE, Ascunce, MS, Goss, EM and Bahder, BW (2020a) A survey of auchenorrhynchan insects for identification of potential vectors of the 16SrIV-D phytoplasma in Florida. Florida Entomologist 103, 344352. https://doi.org/10.1653/024.103.0306 CrossRefGoogle Scholar
Mpunami, A, Tymon, A, Jones, P and Dickinson, MJ (2000) Identification of potential vectors of the coconut lethal disease phytoplasma. Plant Pathology 49, 355361.CrossRefGoogle Scholar
Mugini, J (2002) Current status of coconut lethal disease research in Tanzania. In Eden-Green, S and Ofori, F (eds.), Proceedings of the Expert Consultation on Sustainable Coconut Production through Control of Lethal Yellowing Disease. Amsterdam, Netherlands: Common Fund for Commodities, pp. 134142.Google Scholar
Myrie, W, Oropeza, C, Saenz, L, Harrison, N, Roca, MM, Córdova, I… and Douglas, L (2011) Reliable improved molecular detection of coconut lethal yellowing phytoplasma and reduction of associated disease through field management strategies. Bulletin of Insectology 64, S2034.Google Scholar
Nair, S and Manimekalai, R (2021) Phytoplasma diseases of plants: Molecular diagnostics and way forward. World Journal of Microbiology and Biotechnology 37, 102. https://doi.org/10.1007/s11274-021-03061-y CrossRefGoogle ScholarPubMed
Narváez, M, Nic-Matos, G and Oropeza, C (2022) In vitro transmission of 16SrIV phytoplasmas to coconut plants by Haplaxius crudus in Yucatan, Mexico. 3 Biotech 12, 5.CrossRefGoogle ScholarPubMed
Narváez, M, Vázquez-Euán, R, Harrison, NA, Nic-Matos, G, Julia, JF, Dzido, JL, Fabre, S, Dollet, M and Oropeza, C (2018) Presence of 16SrIV phytoplasmas of subgroups A, D and E in planthopper Haplaxius crudus Van Duzee insects in Yucatán, Mexico. 3 Biotech 8, 61. https://doi.org/10.1007/s13205-018-1094-5 CrossRefGoogle Scholar
Nipah, JO, Jones, P and Dickinson, MJ (2007) Detection of lethal yellowing phytoplasma in embryos from coconut palms infected with Cape St Paul wilt disease in Ghana.. Plant Pathology 56, 777784. https://doi.org/10.1111/j.1365-3059.2007.01623.x CrossRefGoogle Scholar
Nutricati, E, De Pascali, M, Negro, C, Bianco, PA, Quaglino, F, Passera, A … and Luvisi, A (2023) Signaling cross-talk between salicylic and gentisic acid in the ‘Candidatus Phytoplasma Solani’interaction with Sangiovese Vines. Plants 12, 2695.CrossRefGoogle ScholarPubMed
Oliveira, MJRA, Roriz, M, Vasconcelos, MW, Bertaccini, A and Carvalho, SMP (2019) Conventional and novel approaches for managing “flavescence dorée” in grapevine: knowledge gaps and future prospects. Plant Pathology 68, 317.CrossRefGoogle Scholar
Olivier, CY, Lowery, DT and Stobbs, LW (2009) Phytoplasma diseases and their relationships with insect and plant hosts in Canadian horticultural and field crops. Canadian Entomologist 141, 425462. https://doi.org/10.4039/n08-CPA02 CrossRefGoogle Scholar
Omar, AF (2016) Association of ‘Candidatus phytoplasma cynodontis’ with Bermuda grass white leaf disease and its new hosts in Qassim province, Saudi Arabia. Journal of Plant Interactions 11, 101107.CrossRefGoogle Scholar
Omar, AF and Foissac, X (2012) Occurrence and incidence of phytoplasmas of the 16SrII-D subgroup on solanaceous and cucurbit crops in Egypt. European Journal of Plant Pathology 133, 353360. https://doi.org/10.1007/s10658-011-9908-x CrossRefGoogle Scholar
Oropeza-Salín, C, Sáenz, L, Narvaez, M, Nic-Matos, G, Córdova, I, Myrie, W, Ortíz, CF and Ramos, E (2020) Dealing with lethal yellowing and related diseases in coconut. In Oropeza, C, Verdeil, JL, Ashburner, GR, Cardeña, R and Santamaría, JM (eds.), Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life. Cham, Switzerland: Springer, pp. 169197.CrossRefGoogle Scholar
Oshima, K, Kakizawa, S, Nishigawa, H Jung, HY, Wei, W, Suzuki, S, Arashida, R, Nakata, D, Miyata, S, Ugaki, M and Namba, S (2004) Reductive evolution suggested from the complete genome sequence of a plant-pathogenic phytoplasma. Nature Genetics 36, 2729. https://doi.org/10.1038/ng1277 CrossRefGoogle ScholarPubMed
Parnell, S, van den Bosch, F, Gottwald, T and Gilligan, CA (2017) Surveillance to inform control of emerging plant diseases: an epidemiological perspective. Annual Review of Phytopathology 55, 591610. https://doi.org/10.1146/annurev-phyto-080516-035334.CrossRefGoogle ScholarPubMed
Pérez-López, E, Rodríguez-Martínez, D, Olivier, CY, Luna-Rodríguez, M and Dumonceaux, TJ (2017) Molecular diagnostic assays based on cpn60 UT sequences reveal the geographic distribution of subgroup 16SrXIII-(A/I) I phytoplasma in Mexico. Scientific Reports 7, 950. https://doi.org/10.1038/s41598-017-00895-1 CrossRefGoogle ScholarPubMed
Pierro, R, Panattoni, A, Passera, A, Materazzi, A, Luvisi, A, Loni, A, Ginanni, M, Lucchi, A, Bianco, PA and Quaglino, F (2020) Proposal of a new bois noir epidemiological pattern related to ‘Candidatus Phytoplasma Solani’ strains characterized by a possible moderate virulence in Tuscany. Pathogens (Basel, Switzerland) 9, 268. https://doi.org/10.3390/pathogens9040268 Google ScholarPubMed
Pierro, R, Semeraro, T, Luvisi, A, Garg, H, Vergine, M, De Bellis, L and Gill, HK (2019) The distribution of phytoplasmas in south and east Asia: an emerging threat to grapevine cultivation. Frontiers in Plant Science 10, 467526. https://doi.org/10.3389/fpls.2019.01108 CrossRefGoogle Scholar
Priya, M, Chaturvedi, Y, Rao, GP and Raj, SK (2010) First report of phytoplasma Candidatus Phytoplasma trifolii (16SrVI) group associated with leaf yellows of Calotropis gigantean in India. New Disease Reports 22, 29. https://doi.org/10.5197/j.2044-0588.2010.022.029 CrossRefGoogle Scholar
Quaglino, F, Zhao, Y, Casati, P, Bulgari, D, Bianco, PA, Wei, W and Davis, RE (2013) ‘Candidatus Phytoplasma solani’, a novel taxon associated with stolbur- and bois noir-related diseases of plants. International Journal of Systematic and Evolutionary Microbiology 63, 28792894.CrossRefGoogle ScholarPubMed
Rao, GP, Gopala, GS and Rao, A (2017b) First report of a ’Candidatus Phytoplasma asteris’-related strain (16SrI-B subgroup) associated with witches’broom disease in Cucurbita pepo in India. New Disease Reports 35, 33. https://doi.org/10.5197/j.2044-0588.2017.035.033 CrossRefGoogle Scholar
Rao, GP and Kumar, M (2017) World status of phytoplasma diseases associate with eggplant. Crop Protection 96, 2229. https://doi.org/10.1016/j.cropro.2017.01.005 CrossRefGoogle Scholar
Riedle-Bauer, M, Paleskić, C, Schwanzer, J, Kölber, M, Bachinger, K, Schönhuber, C, Elek, R, Stradinger, J, Emberger, M, Engel, C, Makay, M, Zajcsek, F and Brader, G (2019) Epidemiological and molecular study on ‘Candidatus Phytoplasma prunorum’ in Austria and Hungary. Annals of Applied Biology 175, 400414. https://doi.org/10.1111/aab.12541 CrossRefGoogle Scholar
Ristaino, JB, Anderson, PK, Bebber, DP, Brauman, KA, Cunniffe, NJ, Fedoroff, NV, Finegold, C, Garrett, KA, Gilligan, CA, Jones, CM, Martin, MD, MacDonald, GK, Neenan, P, Records, A, Schmale, DG, Tateosian, L and Wei, Q (2021) The persistent threat of emerging plant disease pandemics to global food security. Proceedings of the National Academy of Sciences 118, e2022239118. https://doi.org/10.1073/pnas.2022239118 CrossRefGoogle ScholarPubMed
Roca De Doyle, MM (2001) Crisis research: managing lethal yellowing disease. Biotechnology Development Monitoring 44, 1216.Google Scholar
Roy, A, Sahu, PK, Das, C, Bhattacharyya, S, Raina, A and Mondal, S (2023) Conventional and new-breeding technologies for improving disease resistance in lentil (Lens culinaris Medik). Frontiers in Plant Science 13, 1001682. https://doi.org/10.3389/fpls.2022.1001682 CrossRefGoogle ScholarPubMed
Salehi, M, Esmailzadeh Hosseini, SA and Salehi, E (2016) First report of a ‘Candidatus phytoplasma asteris’ related phytoplasma associated with eucalyptus little leaf disease in Iran. Journal of Plant Pathology 98, 175.Google Scholar
Salehi, M, Izadpanah, K, Nejat, N and Siampour, M (2007) Partial characterization of phytoplasmas associated with lettuce and wild lettuce phyllodies in Iran. Plant Pathology 56, 669676. https://doi.org/10.1111/j.1365-3059.2007.01616.x CrossRefGoogle Scholar
Salehi, M, Izadpanah, K, Siampour, M and Taghizadeh, M (2009) Molecular characterization and transmission of bermuda grass white leaf phytoplasma in Iran. Journal of Plant Pathology 91, 655661. Google Scholar
Salehi, M, Siampour, M, Alireza, S, Hosseini, E and Bertaccini, A (2015) Characterization and vector identification of phytoplasmas associated with cucumber and squash phyllody in Iran. Bulletin of Insectology 68, 311319.Google Scholar
Santos, AS, Mora-Ocampo, IY, de Novais, DPS, Aguiar, ERGR and Pirovani, CP (2023) State of the art of the molecular biology of the interaction between cocoa and witches’ broom disease: a systematic review. International Journal of Molecular Sciences 24, 5684. https://doi.org/10.3390/ijms24065684 CrossRefGoogle ScholarPubMed
Satta, E, Nanni, IM, Contaldo, N, Collina, M, Poveda, JB, Ramírez, AS and Bertaccini, A (2017) General phytoplasma detection by a q-PCR method using mycoplasma primers. Molecular and Cellular Probes 35, 17. https://doi.org/10.1016/j.mcp.2017.05.008 CrossRefGoogle ScholarPubMed
Satta, E, Paltrinieri, S and Bertaccini, A (2019) Phytoplasma transmission by seed. In Bertaccini, A, Weintraub, P, Rao, G and Mori, N (eds.), Phytoplasmas: Plant Pathogenic Bacteria - II. Singapore: Springer, pp. 131147.CrossRefGoogle Scholar
Savary, S, Willocquet, L, Pethybridge, SJ, Esker, P, McRoberts, N and Nelson, A (2019) The global burden of pathogens and pests on major food crops. Nature Ecology & Evolution 3, 430439.CrossRefGoogle ScholarPubMed
Seemüller, E, Garnier, M and Schneider, B (2002) Mycoplasmas of plants and insects. In Razin, S and Herrmann, R (eds.), Molecular Biology and Pathogenicity of Mycoplasmas. Dordrecht, Netherlands: Kluwer Academic/Plenum Publishers, pp. 91116.CrossRefGoogle Scholar
Sémétey, O, Gaudin, J, Danet, JL, Salar, P, Theil, S, Fontaine, M … and Foissac, X (2018) Lavender decline in France is associated with chronic infection by lavender-specific strains of “Candidatus Phytoplasma solani”. Applied and Environmental Microbiology 84, e0150718.CrossRefGoogle ScholarPubMed
Serju, C (2012) 30 years dedicated to coconut cultivation. In Jamaica Gleaner. Kingston: The Gleaner Company.Google Scholar
Siampour, M, Izadpanah, K, Salehi, M and Afsharifar, A (2019) Occurrence and distribution of phytoplasma diseases in Iran. In Olivier, C, Dumonceaux, T and Pérez-López, E (eds.), Sustainable Management of Phytoplasma Diseases in Crops Grown in the Tropical Belt. Sustainability in Plant and Crop Protection. vol 12. Cham: Springer.Google Scholar
Silva, G, Tomlinson, J, Onkokesung, N, Sommer, S, Mrisho, L, Legg, J, Adams, IP, GutierrezVazquez, Y, Howard, TP, Laverick, A, Hossain, O, Wei, Q, Gold, KM and Boonham, N (2021) Plant pest surveillance: From satellites to molecules. Emerging Topics in Life Sciences 5, 275287. https://doi.org/10.1042/etls20200300 Google ScholarPubMed
Sisterson, MS and Stenger, DC (2013) Roguing with replacement in perennial crops: Conditions for successful disease management. Phytopathology 103, 117128. https://doi.org/10.1094/PHYTO-05-12-0101-R CrossRefGoogle ScholarPubMed
Skendžić, S, Zovko, M, Živković, IP, Lešić, V and Lemić, D (2021) The impact of climate change on agricultural insect pests. Insects 12, 440. https://doi.org/10.3390/insects12050440 CrossRefGoogle ScholarPubMed
Smart, CD, Schneider, B, Blomquist, CL, Guerra, LJ, Harrison, NA, Ahrens, UKH Lorenz, KH, Seemuller, E and Kirkpatrick, BC (1996) Phytoplasma-specific PCR primers based on sequences of the 16S-23S rRNA spacer region. Applied and Environmental Microbiology 62, 29882993.CrossRefGoogle ScholarPubMed
Soto, N, Helmick, EE, Harrison, NA and Bahder, BW (2021) Genetic variability of palm lethal decline phytoplasmas in the Caribbean basin and Florida, USa, based on a multilocus analysis. Phytopathology 111, 22032212. https://doi.org/10.1094/PHYTO-04-21-0130-R CrossRefGoogle ScholarPubMed
Strauss, E (2009) Phytoplasma research begins to bloom. Science 325, 388390. CrossRefGoogle ScholarPubMed
Tanno, K, Maejima, K, Miyazaki, A, Koinuma, H, Iwabuchi, N, Kitazawa, Y, Nijo, T, Hashimoto, M, Yamaji, Y and Namba, S (2018) Comprehensive screening of antimicrobials to control phytoplasma diseases using an in vitro plant-phytoplasma co-culture system. Microbiology (Reading) 164, 10481058. https://doi.org/10.1099/mic.0.000681 CrossRefGoogle Scholar
Teixeira, DC, Wulff, NA, Martins, EC, Kitajima, EW, Bassanezi, R, Ayres, AJ, Eveillard, S, Saillard, C and Bové, JM (2009) A phytoplasma related to ‘Candidatus Phytoplasma asteri’ detected in citrus showing huanglongbing (yellow shoot disease) symptoms in Guangdong, P. R. China. Phytopathology 99, 236242.Google Scholar
United Nations Department of Economic and Social Affairs (2021) World Population Prospects 2017. New York, USA: United Nations.Google Scholar
Van Dijk, M, Morley, T, Rau, ML and Saghai, Y (2021) A meta-analysis of projected global food demand and population at risk of hunger for the period 2010–2050. Nature Food 2, 494501.CrossRefGoogle ScholarPubMed
Venbrux, M, Crauwels, S and Rediers, H (2023) Current and emerging trends in techniques for plant pathogen detection. Frontiers in Plant Science 14, 1120968.CrossRefGoogle ScholarPubMed
Wang, R, Bai, B, Li, D, Wang, J, Huang, W, Wu, Y and Zhao, L (2024) Phytoplasma: a plant pathogen that cannot be ignored in agricultural production—Research progress and outlook. Molecular Plant Pathology 25, e13437. https://doi.org/10.1111/mpp.13437 CrossRefGoogle ScholarPubMed
Wei, W, Davis, RE, Jomantiene, R and Zhao, Y (2008) Ancient, recurrent phage attacks and recombination shaped dynamic sequence-variable mosaics at the root of phytoplasma genome evolution. Proceedings of the National Academy of Sciences 105, 1182711832. https://doi.org/10.1073/pnas.0805237105 CrossRefGoogle ScholarPubMed
Wei, W, Trivellone, V, Dietrich, CH, Zhao, YDK and Ivanauskas, A (2021) Identification of phytoplasmas representing multiple new genetic lineages from phloem-feeding leafhoppers highlights the diversity of phytoplasmas and their potential vectors. Pathogens 10, 352. https://doi.org/10.3390/pathogens10030352 CrossRefGoogle ScholarPubMed
Wei, W and Zhao, Y (2022) Phytoplasma taxonomy: nomenclature, classification, and identification. Biology 11, 1119. https://doi.org/10.3390/biology11081119 CrossRefGoogle ScholarPubMed
Weintraub, PG and Beanland, L (2006) Insect vectors of phytoplasmas. Annual Review of Entomology 51, 91111. https://doi.org/10.1146/annurev.ento.51.110104.151039 CrossRefGoogle ScholarPubMed
Welbaum, G (2017) Seed production. In Thomas, B, Murray, BG and Murphy, DJ (eds.), Encyclopedia of Applied Plant Sciences. Oxford, UK: Academic Press (Elsevier), pp. 546552.CrossRefGoogle Scholar
Win, NKK and Jung, HY (2012) The distribution of phytoplasmas in Myanmar. Journal of Phytopathology 160, 139145.CrossRefGoogle Scholar
Yadav, R, Kalia, S, Rangan, P, Pradheep, K, Rao, GP, Kaur, V, Pandey, R, Rai, V, Vasimalla, CC, Langyan, S, Sharma, S, Thangavel, B, Rana, VS, Vishwakarma, H, Shah, A, Saxena, A, Kumar, A, Singh, K and Siddique, KH (2022) Current research trends and prospects for yield and quality improvement in sesame, an important oilseed crop. Frontiers in Plant Science 13, 863521. https://doi.org/10.3389/fpls.2022.863521 CrossRefGoogle ScholarPubMed
Zambon, Y, Canel, A, Bertaccini, A and Contaldo, N (2018) Molecular diversity of phytoplasmas associated with grapevine yellows disease in North-Eastern Italy. Phytopathology 108, 206214. https://doi.org/10.1094/phyto-07-17-0253-r CrossRefGoogle ScholarPubMed
Zhang, J, Huang, Y, Pu, R, Gonzalez-Moreno, P, Yuan, L, Wu, K and Huang, W (2019) Monitoring plant diseases and pests through remote sensing technology: a review. Computers and Electronics in Agriculture 165, 104943. https://doi.org/10.1016/j.compag.2019.104943 CrossRefGoogle Scholar
Zhao, Y, Wei, W, Lee, IM, Shao, J, Suo, X and Davis, RE (2009) Construction of an interactive online phytoplasma classification tool, iPhyClassifier, and its application in analysis of the peach X-disease phytoplasma group (16SrIII). International Journal of Systematic and Evolutionary Microbiology 59, 25822593. https://doi.org/10.1099/ijs.0.010249-0 CrossRefGoogle ScholarPubMed
Zibadoost, S, Rastgou, M and Tazehkand, SA (2016) Detection and molecular identification of ‘Candidatus phytoplasma trifoli’infecting some cultivated crops and vegetables in West Azarbaijan province, Iran. Australasian Plant Disease Notes 11, 3. https://doi.org/10.1007/s13314-015-0188-8 CrossRefGoogle Scholar
Figure 0

Table 1. The global analysis of phytoplasma and their threat to food security

Figure 1

Table 2. Techniques and principles of phytoplasma detection

Figure 2

Table 3. Challenges and solutions for early detection of phytoplasma

Figure 3

Figure 1. Representative phytoplasma diseases, countries of major reported occurrence, management strategies, lessons learnt and current situation and research effort.

Figure 4

Figure 2. A Network Map showing international research collaboration involved in the TROPICSAFE Project (Adapted from Final Handbook with Innovation Factsheets, www.tropicsafe.eu). A=The Americas, B=Africa, C=Europe.

Figure 5

Table 4. Funding allocation for Phytoplasma research

Figure 6

Figure 3. An infographic showing Integrated Pest Management Approaches.