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Chairman’s opening remarks

Published online by Cambridge University Press:  24 January 2017

W. F. J. Cuthbertson*
Affiliation:
Glaxo Research Ltd, Greenford, Middlesex
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An international group (Advisory Committee on the Application of Science andTechnology to Development, 1968) has stated that ‘The protein gap in thenutrition of the population of our planet is becoming a most importantscientific, technological and health problem and a national andinternational policy issue. The Governments of developing countries shouldmake every effort feasible to supply their populations as quickly aspossible with sufficient high quality food and to develop and apply thenecessary supporting science and technology in the fields of nutrition, foodscience and technology’.

Information

Type
Symposium Proceedings
Copyright
Copyright © Proceedings of the Nutrition Society 1969

References

Advisory Committee on the Application of Science and Technology to Development (1968). In International Action to Avert the Impending Protein Crisis. p. 40. New York: United Nations Organization.Google Scholar