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Chemistry, Agriculture and the Environment, ed. M. L. Richardson. xiii + 546 pp. Cambridge: The Royal Society of Chemistry (1991). £69.50 (hardback). ISBN 0 85186 228 4.

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Chemistry, Agriculture and the Environment, ed. M. L. Richardson. xiii + 546 pp. Cambridge: The Royal Society of Chemistry (1991). £69.50 (hardback). ISBN 0 85186 228 4.

Published online by Cambridge University Press:  27 March 2009

K. W. T. Goulding
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Type
Book Reviews
Information
The Journal of Agricultural Science , Volume 119 , Issue 2 , October 1992 , pp. 285
Copyright
Copyright © Cambridge University Press 1992

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