Hostname: page-component-cb9f654ff-kl2l2 Total loading time: 0 Render date: 2025-08-22T14:12:41.820Z Has data issue: false hasContentIssue false
  • English
  • Français

The effects of plant density and fertilizer application on yield components in three marrow-stem kale (Brassica oleracea L.) varieties

Published online by Cambridge University Press:  27 March 2009

T. D. Johnston
T. D. Johnston
Affiliation:
Welsh Plant Breeding Station, Aberystwyth
Get access Rights & Permissions [Opens in a new window]

Summary

The effects of crop density and fertilizer application on three varieties of marrowstem kale were investigated. The yield of stem, yield of leaf, components of leaf yield and plant height were studied separately. Varietal differences and effects of density and fertilizer application were significant for all characters, except for the effect of crop density on leaf and stem yield per ha.

Significant variety x treatment interactions occurred for a number of the characters measured. The possible importance of these is discussed.

Information

Type
Research Article
Information
The Journal of Agricultural Science , Volume 77 , Issue 1 , August 1971 , pp. 83 - 89
Copyright
Copyright © Cambridge University Press 1971

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Article purchase

Temporarily unavailable

References

Castle, M. E., Foot, A. S., Hosking, Z. D. & Rowland, S. J. (1957). The yield and composition of kale and cabbage with and without nitrogenous topdressing. J. agric. Sci., Camb. 48, 305–14.CrossRefGoogle Scholar
Cochran, W. G. & Cox, G. M. (1957). Experimental Designs, 2nd ed. pp. 293–316. New York: John Wiley.Google Scholar
Holliday, B. (1960). Plant population and crop yield. Part II. Fid Crop Abstr. 13, 247–54.Google Scholar
Johnston, T. D. (1960). The effects of plant density and fertilizer on yield in marrow-stem and Canson kales. Rep. Welsh Pl. Breed. Stnfor 1960, pp. 114–19.Google Scholar
Johnston, T. D. (1963). Inbreeding and hybrid production in marrow-stem kale (Brassica oleracea L. var acephala D.C.). I. The effects of inbreeding and the performance of F 1 hybrids. Euphytica 12, 198–204.CrossRefGoogle Scholar
Robinson, G. S. & Frame, J. (1966). Agronomic studies on chou moellier (Brassica oleracea L.). 1. The influence of seed rate and thinning on the yield of chou moellier. N.Z. Jl agric. Res. 9, 276–85.CrossRefGoogle Scholar
Sanders, H. G. (1958). An Outline of British Crop Husbandry, 3rd ed.Cambridge University Press.Google Scholar
Widdowson, F. V. & Penny, A. (1968). Results of an experiment at Rothamsted testing farmyard manure and N, P and K fertilizers on five arable crops and grass. III. Yields 1961–1965. J. agric. Sci., Camb. 70, 53–8.CrossRefGoogle Scholar
Widdowson, F. V., Penny, A. & Cooki, G. W. (1963). Results of an experiment at Rothamsted testing farmyard manure and N, P and K fertilizers on five arable crops. I. Yields. J. agric. Sci., Camb. 60, 347–52.CrossRefGoogle Scholar
Willey, L. A. (1964). The kale crop in Great Britain. Fid Crop Abstr. 17, 1–6.Google Scholar