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Postoperative Artificial Nutrition: Overuse or Misuse?

Published online by Cambridge University Press:  10 March 2009

Cyrille Colin ,
Denise Lanoir ,
Cecile Chambrier ,
Joan Wilkinson ,
Klim McPherson  and
Paul Bouletreau
Cyrille Colin
Affiliation:
University Claude Bernard Lyon I
Denise Lanoir
Affiliation:
University Claude Bernard Lyon I
Cecile Chambrier
Affiliation:
Hôtel-Dieu, Hospices Civils de Lyon
Joan Wilkinson
Affiliation:
London School of Hygiene and Tropical Medicine
Klim McPherson
Affiliation:
London School of Hygiene and Tropical Medicine
Paul Bouletreau
Affiliation:
Hôtel-Dieu, Hospices Civils de Lyon
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Extract

The practice of postoperative artificial nutrition (PAN) in elective surgery was covered by a consensus conference in France (December 16,1994). Artificial nutrition was defined as the intake of at least two macronutrients (protein, lipid, and carbohydrate) through an artificial pathway (enteral/parenteral). The guidelines resulting from the conference (2) recommended prescribing artificial nutrition for only malnourished patients, patients with insufficient postoperative nutrient intake lasting 7 or more days, and patients with severe postoperative complications. These were similar to American guidelines produced in 1993 (1).

Information

Type
Research Notes
Information
International Journal of Technology Assessment in Health Care , Volume 13 , Issue 3 , Spring 1997 , pp. 471 - 472
Copyright
Copyright © Cambridge University Press 1997

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References

REFERENCES

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